Cabbage

Weekend.

February 14, 2013
Foodblog-3299

Our weekend started out with SNOW! Nothing like you Yankees got – but a surprise inch was fun to wake up to. We have had so much surprise snow this year. The Weather Channel just doesn’t seem to get it right! Friday night featured pizza, as usual. We had our friends over to share it [...]

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Take What You Can Get

October 31, 2012
Foodblog-8466

I spent the whole day watching CNN.  My aunt + uncle live in Tom’s River, and I spent my summers growing up going to Lakewood, NJ to visit my grandmother, and the visit always included a trip to the Seaside Heights Boardwalk.  Giant slices of pizza, arcade games, vinegary French fries, and rides galore. It’s [...]

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Yes Hair, No Bull

September 22, 2011
IMG_7548-2Blog

Karen and I both got our hair done this week!! YEP – she has a beautiful head of hair – see it peeking out? I think she looks great without the ole bonnet, but she isn’t quite ready to go without. I walked from my haircut today to the bakery. I am just on cloud [...]

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Glazed Over

May 8, 2011
IMG_1133Blog

Man oh man, things just got really, really busy. I just realized about 10 things we need to do for the bakery before Friday and panicked. I am soooo not good under pressure! Feeling a bit glazed over at the moment. We DID get a lot done at the bakery today. Just basic cleaning because [...]

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Holiday Hoopla

April 24, 2011
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After a long and hot afternoon, we had Karen over for a rustic Easter dinner. On the menu: Lamb Stew over Brown Rice And grilled cabbage + zucchini The stew incorporated another third of the big lamb leg we got from the Organic Butcher a few weeks ago. Karen paid for it, so we’re cooking [...]

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Ditch The Car

February 14, 2011
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MAN is it windy out there!! Takes away from the warmth of our spring day. This afternoon Matt and I were going to drive up to Whole Foods for some groceries, but we opted to go to a store within biking distance instead simply to get outdoors. But that excursion led us on a detour [...]

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One Fish, Two Fish

December 14, 2010
IMG_4797Blog

Hmmmm. What to have? This dinner started with one fish, two fish. Sole thawed from the freezer. And then I kept putting ingredients on the counter to build a meal Three fruit + veggies. Four blue corn tortillas. GARRRLIC GOLD. Yogurt, coconut, coriander, ginger, red pepper, coconut. They all seemed like classic Caribbean fish taco [...]

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