One heckofa lunch!!!
Bursting with flavor, color, nutrients, volume & texture –
I made a big salad with a foundation of:
- Green pepper
- Olive oil (~1 tsp)
- Honey (~1 tsp)
- Sea salt
- Black pepper
- Cranberry BBQ chicken from last night’s dinner
- Rice dollops from last night’s dinner
- Goat cheese
- Lauren’s nuts
Served with some sweet potato terra chips
It was one to remember : )
Before lunch, Matt and I got the call that we would likely need to be at the hospital around 2PM to pick up Karen, who is doing OK this morning. So we got the go-ahead to go out for a run, which covered 5 glorious warm, sunny miles.
Today’s running discussion topic: health insurance. Ugh!
We should be departing any minute. Not sure of our evening plans, but we might end up watching a movie by the fire at Karen’s house since we’ll be spending the night. We will have to save any wild and crazy plans for next year