It’s been ages since I’ve made a Dough Boy Smoothie! But last night one was calling my name. The essence of them is that you make soaked overnight oats in the blender and turn it into a smoothie in the morning. The texture is thick like a doughy batter!
My bowl was nearly overflowing! I made this recipe – Strawberry Cheesecake Dough Boy Smoothie – and topped it with blackberries, crushed graham cracker and sunflower butter (my coconut butter is doing a strange separation and I can’t get it to work – must melt it next time).
Served with some freshly brewed cold coffee concentrate. Good!
Have a bright and beautiful day!