You can feel it. You can smell it. We’re getting a real taste of spring today and it tastes SO GOOD!
50* and sunny!!!
Matt and I kicked off the afternoon with a run – and man was it hard! I think I lost some of my running mojo in Montana. I barely made it through 4.8 miles!
Before we left, a date.
Me and my running date talked and talked. It was a good strategy to get him to slow down on the hills!
I loved being alone this past week. I put all my OCD clutter habits in full effect. But I will say, the house feels much more like a home when the husband is here <3
Karen stopped over to say hello and brought over a loaf of the No Knead Bread that has been famous via the NY Times for some time
She has made it a few times now – this one had sunflower seeds throughout. I’m not sure if she used whole grain flour or not – will have to ask.
We all dug in for a taste. It’s great!! SO chewy and yeasty. A bit different than Great Harvest style, but definitely one to have in the rotation of your household!
I could not wait to have a cheese + jam sandwich on a slice for lunch!
Thick slabs of Organic Valley Sharp White Cheddar (my very favorite sandwich cheese!) with GH jam and spinach for color
On the side my staple veg with some of that Whole Foods Red Pepper hummus
A super awesome Harry + David pear
So much delicious!
Enjoyed in the sunshine
Did you know my mom, the author, wrote a picture book about America The Beautiful and Katharine Lee Bates? When you Google Image Search for “Katharine Lee Bates” her book image and website [created by moi!] comes up!
How cool that my name is also Katherine (spelled differently though!) and I’m going to be selling amber waves of grain for a living! I also live amongst beautiful purple mountains.
Time to play!