Scored again with another Matt-created breakfast! Don’t know what has spurred his interest in 6am running, but it’s my new favorite hobby of his. Breakfast follows! Maybe I’ll get up with him to run sometime soon…
If you haven’t been able to tell from words on a screen, we are both pretty sarcastic [and some of us can be melodramatic-sarcastic] people. The other day when Matt made oatmeal, I mentioned that he violently whips the oats – much more than I do. In fact, did you know Matt was the original inventor of whipped banana oatmeal? The very first texture discovery happened in this post.
The Discovery Of Banana Oatmeal
“Of course we’re in a huge rush, so husband made banana oatmeal. WOW! It’s really good. He just added finely chopped banana while it was cooking and it kind of melted in. I’ll have to see exactly how he made it so I can post the recipe.”
I explained it further in this one [just spent 20 minutes reading old breakfast posts to find it!]
Matt just has a special touch. So when I said he whipped it violently, he wanted to show you how he actually stirs it in a video this morning:
I was a little off, wasn’t I 😉
Have a great day! I’m headed north up 95!