Hola! I gotta run – I have to get to class early to set up a presentation on an enzyme deficiency for Metabolism.
I was too full to run this morning and had to get going by the clock, so I called it a gym did and did the usual: Bike —> 30 mins of Stairmaster with Real Simple —> Bike. Am planning to run + sculpt class tomorrow!
While I showered I put the oven on low and reheated two slices of leftover pizza.
I normally despise leftover pizza 9the cheese is never melty; the crust is never crisp) but some time in the oven vs. the microwave or cold (eww!) helped a lot. This was delicious!
I was not feeling a salad today, so I had a sauteed salad instead.
Spinach, zucchini, green pepper, tomato, leftover eggplant and millet cooked in a skillet with a little Emeril’s seasoning and olive oil. Warm veggies are so satisfying!
I’ve got an army’s worth of food I am taking to campus – 2-3 snacks and dinner. I originally was going to eat dinners at home on my late nights, but I’ve found that class is more enjoyable if I have food. Maybe I don’t appreciate the ambiance of eating as much, but it sure tastes better in class than it does when I am beyond starving on my way home or too full from too many snacks to hold me over.
See you tonight!