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You are here: Home / Lifestyle / Routines.

March 5, 2012

Routines.

2012-03-05 17.52.10Blog

Granola factory take 26 was smokin’ during its routine processing today! Since we’re shipping in house this time, Matt recruited me to head up the label department. Such chaos and organization at the same time. But I kind of like the type A assembly line of it all. Our final shipment (for those of you yet to receive yours!) should leave the building in the next 48 hours. It’s freshly baked and almost on the way!

Afternoon snacks included a few nuggets of The Cluster, a small slice of Dakota with Naturally Nutty Cinnamon Vanilla Sunflower Butter (MISSED YOU!)

2012-03-05 17.12.40Blog

And later, a piece of tofu with pimento cheese. I’m trying to get more creative with bakery snacking, and with my insatiable hunger today, savory was appealing. Doesn’t happen often!

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I was thrilled to come home for dinner because it only required 6 minutes in the toaster oven and a quick assembly!

Leftover Brixx!

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And a spinach salad.

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Not my first choice of foods, but the spinach tasted good doused in avocado, pecans, cherries and red pepper. I held the bottle of Black Cherry Vinegar over my bowl for about 2 minutes before I decided I couldn’t stomach it. So I went with a drizzle of honey instead. Ate all but 5 leaves!

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We’re deep into our boring winter 2012 routine: dinner, LOST, LOST, dishes, blog, emails, LOST, emails, read, sleep.

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Comments

  1. Kelly @ Vegolosophy says

    March 5, 2012 at 8:58 pm

    I had pizza tonight too! yum!

    Reply
  2. Stephanie @ Legally Blinde says

    March 5, 2012 at 9:00 pm

    Cinnamon vanilla sunflower butter sounds amazing! Black cherry vinegar sounds really interesting, too – I’m going to have to keep an eye out for that. Nice spinach salad!

    Reply
  3. Katie @ Peace Love & Oats says

    March 5, 2012 at 9:00 pm

    Haha your routine sounds a lot like mine! and that pizza looks so good, as does the tofu with pimento cheese! That’s a pretty creative snack option!

    Reply
  4. Becca says

    March 5, 2012 at 9:00 pm

    Ha ha, I <3 Routine.

    Reply
  5. Suz says

    March 5, 2012 at 9:01 pm

    I had never heard of pimento cheese before…but now I really want to try it. What is your go to recipe?

    Reply
    • KathEats says

      March 5, 2012 at 9:02 pm

      Oh gosh it’s soooooo good!!!

      I use Kelsey’s recipe – healthy with the yogurt and oh-so-good: http://bitesandbowls.com/2009/02/24/black-bean-burger-foreign-fries/

      Reply
      • KathEats says

        March 5, 2012 at 9:02 pm

        [She uses sour cream, but you can use greek yogurt too]

        Reply
  6. Grace @ Healthy Dreaming says

    March 5, 2012 at 9:01 pm

    I love granola 🙂 whoever is getting those shipments is super lucky.

    Your meals look delicious and well-balanced!

    Reply
  7. kathleen @ the daily crumb says

    March 5, 2012 at 9:01 pm

    that sounds like a perfect winter routine to me 🙂 are you still LOVING lost?!

    your pizza, salad, and afternoon nibbles look delicious as always.

    Reply
    • KathEats says

      March 5, 2012 at 9:02 pm

      Yessssssss!

      Reply
  8. Lauren @ Oatmeal after Spinning says

    March 5, 2012 at 9:03 pm

    You might find this amazing- but I still have 1/2 a jar full of the vanilla cinnamon sunflower butter I bought from GH C’ville back in October. The ONLY reason that has happened is because I probably have 10 other open jars of assorted nut butters in my fridge (and went through a crazy homemade PB phase when I got my Vitamix).

    Reply
    • KathEats says

      March 5, 2012 at 9:05 pm

      If there’s anyone who can understand 10 jars of nut butter eaten slowly, it’s me 🙂 I have Cacao Bliss that’s about a year old!

      Reply
  9. The Healthy Hipster says

    March 5, 2012 at 9:07 pm

    All but 5 leaves! So cute 🙂

    Reply
  10. Sarah (I Dream of Beets) says

    March 5, 2012 at 9:11 pm

    That routine sounds wonderful and quite preferable to my: grade, grade, grade, prep, grade routine that I have going on:)

    Reply
  11. Dena @ 40 Fit in the Mitt says

    March 5, 2012 at 9:11 pm

    Your tofu snack looks amazing!

    Reply
  12. Sandy says

    March 5, 2012 at 9:14 pm

    Sounds like our winter evening routine. Can’t wait for the longer evenings of spring and summer and warm enough temperatures to be outside instead of vegging in front of TV.

    Reply
  13. Laura Jane @ Recovering Chocoholic says

    March 5, 2012 at 9:15 pm

    Wow, that’s some serious granola!! I’m afraid I might not ever want to look at granola again after making that much. That pizza looks amazing! I like you’re evening routine. I’ve gotten hooked on a show on Hulu recently, and might evenings look about like that.

    Reply
  14. Michelle (Better with Berries) says

    March 5, 2012 at 9:25 pm

    Even if I had that much granola in my kitchen, it would probably only last a month or so 🙂

    Reply
  15. Kerry @ Totes My Oats says

    March 5, 2012 at 9:26 pm

    I love pizza and salad! Such a great meal.

    Reply
  16. Lily says

    March 5, 2012 at 9:32 pm

    Ahh your posts always make me so hungry. Have a good rest of the week!

    Reply
  17. Emily@ thedoodlebug says

    March 5, 2012 at 9:34 pm

    Pshh… that’s not a boring routine! Sounds like a good night to me!

    Reply
  18. Christine @ BookishlyB says

    March 5, 2012 at 9:35 pm

    Your baby is going to come out quoting Jack and wondering why he/she isn’t living on a tropical island 🙂

    Reply
  19. Mary says

    March 5, 2012 at 9:41 pm

    My Cville cluster arrived today…best granola EVER!!! So glad to have some again:).

    Reply
  20. Susan H. @ The Food Allergy Chronicles says

    March 5, 2012 at 9:59 pm

    Pizza and salad perfection! I spent my evening in a freezing cold arena…sitting here still in my hat and scarf sipping a hot mint tea to warm up!

    Reply
  21. Caroline @ After Dinner Dance says

    March 5, 2012 at 10:09 pm

    Lost is addicting 🙂

    Reply
  22. Angel7 says

    March 5, 2012 at 10:33 pm

    WOW!!! … Looks like you had a lot of granola orders 🙂

    http://faithfulsolutions.blogspot.com/

    Reply
  23. J3nn(Jenn's Menu and Lifestyle Blog) says

    March 5, 2012 at 10:34 pm

    Next winter will be much more eventful!! 😀

    Reply
  24. Jessica @ The Process of Healing says

    March 5, 2012 at 11:07 pm

    Go you for getting those greens in!!! Even for those of us not pregnant, it’s HARD some days!!

    Reply
  25. Megan @ Megan's Munchies says

    March 5, 2012 at 11:44 pm

    I am intrigued by the tofu pimento cheese combo!

    Reply
  26. Averie @ Love Veggies and Yoga says

    March 6, 2012 at 12:15 am

    After seeing the Naturally Nutty Cinnamon Vanilla Sunflower Butter…I didn’t see anything else in the post. LOVE that stuff! 🙂

    Reply
  27. Gudbjorg says

    March 6, 2012 at 12:28 am

    Salad looks delicious!

    Reminds me how much I miss avocado from my life

    Reply
  28. Katie @ Talk Less, Say More says

    March 6, 2012 at 1:08 am

    Dakota with Naturally Nutty Cinnamon Vanilla Sunflower Butter <- that made me drool a bit… 😉

    Reply
  29. Christine @ Oatmeal in my Bowl says

    March 6, 2012 at 1:22 am

    That’s a heck of a lot of granola! And anytime a salad has avocado… nom. Every once in a while, I like to douse a spinach salad with jalapeño ranch and crumbled bacon.

    Reply
  30. Khushboo Thadani says

    March 6, 2012 at 1:31 am

    The tofu sounds like a great, protein -packed snack :)!

    Reply
  31. Noora says

    March 6, 2012 at 2:54 am

    Too bad I live in Finland – can’t order your granola! Also, we only have one kind of PB here, the regular kind. Cinnamon vanilla sunflower butter sounds so delicious!

    Reply
    • Mom says

      March 6, 2012 at 6:58 am

      I read a book when I was a little girl about Finland. Have always wanted to visit!

      Reply
      • Noora says

        March 6, 2012 at 1:58 pm

        What book was it? im curious! 🙂 cool, you should visit!

        Reply
        • Mom says

          March 6, 2012 at 2:00 pm

          so long ago I just don’t remember. Love to visit!

          Reply
  32. Molly @ RDexposed says

    March 6, 2012 at 7:44 am

    Avocado in salad is my new obsession!

    Reply
  33. Cait's Plate says

    March 6, 2012 at 8:07 am

    The winter routine does tend to get kind of monotonous – for me too. Though I’d argue that your routine right there seems pretty great! Regardless, I’m ready for some warmer weather!

    Reply
  34. Chelsea @ One Healthy Munchkin says

    March 6, 2012 at 8:07 am

    I rarely crave savoury snacks too – I always want fruit or granola or Greek yogurt. But that tofu and pimento cheese combo looks good!

    Reply
  35. Kim says

    March 6, 2012 at 8:26 am

    Take away “blog” and “e-mails” and replace “LOST” with “Arrested Development” and our routine is similar, hehe. I cannot wait for spring.

    Reply
  36. Hope @ With A Side Of Hope says

    March 6, 2012 at 8:27 am

    Your snacks look quite tasty! 🙂 I love having a salad with pizza. It’s great to start the meal off light and then move to something a little bit heavier.

    I hear you on the routine. I like routines most of the time but it does get boring. Hopefully once it gets warmer there will be more opportunity to change it up with walks and whatnot.

    Reply
  37. Katie says

    March 6, 2012 at 8:37 am

    Enjoy your “boring” routine, I think we all start to think that way by the end of the winter. Baby will certain change that “boring” routine, although I loved the baby routine so much that my kids are 12 months and 12 days apart! I just started The Hunger Games at 9:30 last night after our “boring” routine of buy paint, make dinner, help kids make a “fort” outside, eat dinner, clean up, husband framing kid’s bathroom, games, cleanup, pajamas, teeth brushing, books, kid’s bedtime, cleanup, pay tuition bill, clean up, get ready for bed, try and stay awake to read and make it to chapter 6! Great job on the salad! Love the granola factory, my friend just gave me a $20 gift card to Trader Joes because I have been keeping her stocked with granola and other baked goods.

    Reply
  38. ~Christy @ wonderofallthings says

    March 6, 2012 at 10:05 am

    Ah, but spring is just around the corner :)!!!!!

    Reply
  39. Sarah says

    March 6, 2012 at 12:23 pm

    what tie do you guys usually eat din?

    Reply
    • KathEats says

      March 6, 2012 at 1:33 pm

      6:30-7:30

      Reply
  40. Fran@ Broken Cookies Don't Count says

    March 7, 2012 at 8:24 am

    Looks like a great dinner. That’s a LOT of granola!

    Reply

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    hi! Im Kath.

    I'm a Registered Dietitian, healthy eater, and mom of two from Charlottesville, Virginia. Here you’ll find a healthy mix of real-life meals made from whole ingredients balanced with the pleasures of life, including buttercream frosting and good wine. Plus a sprinkle of nutrition, home life, beauty, parenting, and travel.
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