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You are here: Home / Weekend / Crack Makes You Thirsty

September 23, 2010

Crack Makes You Thirsty

More MATT CRACKS! This time with a recipe –>

Rosemary Parmesan Homemade Crackers

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As soon as these guys came outta the oven we went for a run (fueled by a few samples, of course!). It was a tough one because it’s HOT out there!! 4 miles of giant hills later… all I could think about was coconut water on my tongue. Luckily I had a few in the fridge.

CHUGGED this guy faster than Matt could chug a Beast in college! It was so.good.

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Clearly the theme of the day is thirst because I brought out the juicer for lunch. I have a Breville Juice Fountain Plus that a blog reader won on the Martha Stewart show and sent to me!! I don’t use it much due to its cleaning and bulk requirements, but when I do I always enjoy it.

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I actually premeditated juicing after a discussion about it last week and bought 2 huge cucs and some celery at the grocery store…er through Relay Foods (!) to go with our abundance of apples.

Today’s bounty for 2 juices (guess who else was craving one)

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Ready, set, go!

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The best part of juicing is the FOAM!

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Give the layers a stir

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Because I ate 100 of Matt Cracks and downed that coconut nourishment, I had a lighter lunch. Definitely also a reflection of the hot temps here today! I want to turn on the AC!

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My cuc, celery, apple, carrot, lemon juice

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And a cup of plain yogurt with Crofter’s North America and some plain buckwheat crunch

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I have a few things to tackle and then we have a walk date this afternoon with some new friends!

Filed Under: Weekend Tagged With: juice

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Comments

  1. suz says

    September 23, 2010 at 1:54 pm

    YUM! I have the exact same juicer but have only used it a few times in the past few months..thanks for the inspiration!

    Reply
  2. Jessica @ How Sweet says

    September 23, 2010 at 1:55 pm

    my juicer (a waring pro) separates the foam from the juice – i wonder why? i always thought the foam wasn’t as good or you weren’t supposed to drink it?

    Reply
    • kate says

      September 23, 2010 at 5:24 pm

      I dont like the foam so when I invest in a juicer Ill have to buy the kind you have!

      Reply
  3. Christine says

    September 23, 2010 at 1:56 pm

    Juice and crackers? Sounds like a kids snack! Haha, not for KERF, though….

    A juicer is currently on my wish list! I have enjoyed juice purchased at a local co-op (beet, apple, ginger? yes please!) but it is so expensive!

    Reply
    • Christine says

      September 23, 2010 at 1:59 pm

      My dad is creeping into my brain….as soon as I hit submit I remembered that Seinfled episode when Kramer gets a line in a Woody Allen film:

      “These pretzels are making me thirsty!”

      Reply
      • Anna @ Newlywed, Newly Veg says

        September 23, 2010 at 3:14 pm

        LOL– I love that episode 🙂

        Reply
  4. Tina says

    September 23, 2010 at 1:58 pm

    That juice looks kind of like beer in that cup with the froth. LOL

    Reply
  5. Stacey (The Habit of Healthy) says

    September 23, 2010 at 1:58 pm

    I don’t know if I’m keen enough on juicing to buy a juicer, but it sure is healthy!

    Reply
  6. Camille says

    September 23, 2010 at 2:00 pm

    I forgot that some places are still feeling the heat!
    Lunch looks light and delicious though!

    Reply
  7. Sarena (The Non-Dairy Queen) says

    September 23, 2010 at 2:00 pm

    I have actually never made juice like that before, but I could use one about right now! I am tired of the heat! I want fall here yesterday!

    Reply
  8. Brittany (A Healthy Slice of Life) says

    September 23, 2010 at 2:00 pm

    Yum… I want to try Matt Crack!! hmm… that really doesn’t sound right…

    Reply
  9. Valerie @ City|Life|Eats says

    September 23, 2010 at 2:00 pm

    Fun – I go back and forth on getting a juicer, but when I see posts like yours, it makes me think I need one 🙂

    Reply
  10. Heather (Heather's Dish) says

    September 23, 2010 at 2:00 pm

    wow, i would eat all those crackers and down something to drink too! yum!

    Reply
  11. Lily @ Lily's Health Pad says

    September 23, 2010 at 2:01 pm

    Why do you peel your cucumber before juicing it? I have the same juicer model, and it juices the skin just fine. 🙂

    Reply
    • Kath says

      September 23, 2010 at 6:42 pm

      I wouldn’t peel an English cuc, but this one was one of those waxy ones. I’m sure the juicer could “handle” it but I didn’t like the idea of wax in there

      Reply
  12. Amber K says

    September 23, 2010 at 2:07 pm

    I really want a juicer, but the good ones are so expensive! I just don’t know if I would use it enough to off set the cost.

    Reply
  13. Dorota says

    September 23, 2010 at 2:08 pm

    Do you just eat the buckwheat without any prep?

    Reply
  14. Gabriela @ Une Vie Saine says

    September 23, 2010 at 2:08 pm

    I don’t have a juicer, but this makes me want one. Oh, the things I’d do with an unlimited cooking budget!!

    Reply
  15. Holly @ couchpotatoathlete says

    September 23, 2010 at 2:10 pm

    I just sold my juicer on Craigslist because I never use it — but your juice is making me wish I had hung onto it!!! Oh well.

    Reply
  16. Marina says

    September 23, 2010 at 2:11 pm

    I would like to be able to have juices like that when I crave something like that, but I really have no place for any more of kitchen appliances.
    Isn’t that buckwheat breaking your teeth? I think it would break mine :))

    Reply
  17. Samantha @ Bikini Birthday says

    September 23, 2010 at 2:11 pm

    Is that buckwheat raw?

    Reply
  18. barefootgirl (our first CSA) says

    September 23, 2010 at 2:12 pm

    I have the same juicer & love it ( without he exception of the cleaning it) I made a juice a few weeks ago with tomatoes, apples, celery, carrots & beets. It was so yummy ( and pretty.. due to the beets)

    mmm.. maybe it’s time to make more?

    Reply
  19. Laura says

    September 23, 2010 at 2:20 pm

    I always knew there was a reason that the word “crack” was a part of crackers!

    Reply
  20. Ann says

    September 23, 2010 at 2:24 pm

    Can you leave the cheese completely out and not make any other adjustments if you don’t want the cheese?

    Reply
    • Kath says

      September 23, 2010 at 2:57 pm

      I would think the answer is yes

      Reply
    • Matt says

      September 23, 2010 at 10:46 pm

      Definitely! Maybe add a splash more water.

      Reply
  21. Estela @ Weekly Bite says

    September 23, 2010 at 2:26 pm

    That juice sounds so refreshing!! Enjoy the rest of your afternoon!

    Reply
  22. Victoria says

    September 23, 2010 at 2:27 pm

    Those crackers look great. I’ve got to try to make some soon. My husband is a cracker fiend.

    Reply
  23. Andrea (@ Puppy Dog Tales) says

    September 23, 2010 at 2:28 pm

    Oh gawd…I want a juicer so badly. I did hear that the clean up sucks…but it would be so worth it!

    Reply
  24. Emily says

    September 23, 2010 at 2:29 pm

    Definitely had a similar face on today when I finished my run! I thought this was supposed to be fall….oh well, summer can stay a little longer:) Crackers look delicious!!

    Reply
  25. hippierunner says

    September 23, 2010 at 2:29 pm

    That juice looks yummy. I wonder if my blender could do that lol.

    Reply
  26. Lauren at KeepItSweet says

    September 23, 2010 at 2:31 pm

    those crackers look amazing, i’d love to try to make some at home

    Reply
  27. tina says

    September 23, 2010 at 2:31 pm

    i got a juicer for my wedding shower and have yet to use it… i’m scared of it!!!! and that i’ll waste a ton of veggies and make an inedible/drinkable juice!!!!

    any tips?

    Reply
    • Kath says

      September 23, 2010 at 2:58 pm

      Just give it a try! Put in something sweet like apple or carrot

      Reply
  28. Joy R3FitShow says

    September 23, 2010 at 2:32 pm

    I love my Breville too!
    ~I love the title of this post…cute!

    Reply
  29. shannon (the daily balance) says

    September 23, 2010 at 2:32 pm

    it’s a scorcher here, too! I was living happy in the 60s-70s and today it is MID-80S and HUMID – blech!

    Reply
  30. Natalia - a side of simple says

    September 23, 2010 at 2:37 pm

    That chugging comparison is classic. Oh healthy times…!

    Reply
  31. faith @ gracefulfitness says

    September 23, 2010 at 2:39 pm

    Any chance I get to sample these this afternoon? 🙂

    Reply
    • Kath says

      September 23, 2010 at 2:58 pm

      YUP!

      Reply
  32. Lindsay says

    September 23, 2010 at 2:55 pm

    Hysterical title, by the way!

    Reply
  33. Jasmine @ Eat Move Write says

    September 23, 2010 at 2:56 pm

    I love that you have walk dates with friends. I would have to bribe my husband with chocolate or football to get him to go on a “walk date.”

    Reply
  34. Kath says

    September 23, 2010 at 2:56 pm

    The buckwheat is indeed raw – it’s kind of hollow and isn’t hard to chew at all

    Reply
  35. Kristina @ spabettie says

    September 23, 2010 at 2:59 pm

    ah, that is where we differ… I dislike the foam! 🙂 I still juice every day, though.

    and I LOVE the homemade crackers.

    Reply
  36. Marisa @ Loser for Life says

    September 23, 2010 at 3:07 pm

    I’ve always wanted a juicer!

    Yum to Matt’s Crack! I’ll have to make those soon 🙂

    Reply
  37. Krystina says

    September 23, 2010 at 3:12 pm

    I love fresh juice! I need to invest in a juicer.

    Reply
  38. yummiee cupcake says

    September 23, 2010 at 3:14 pm

    that little “bucket” bowl looks so cute. u have cute bowls!

    Reply
  39. Anna @ Newlywed, Newly Veg says

    September 23, 2010 at 3:14 pm

    Mmmm…fresh juice is SO refreshing when the temps are high!! Love!

    Reply
  40. Jean@RoastedRootsandPumpkinSpice says

    September 23, 2010 at 3:15 pm

    What a healthy and refreshing juice! Makes me want to go get a juicer.

    Reply
  41. Grad Skool Girl says

    September 23, 2010 at 3:36 pm

    Those crackers look AMAZING! Can’t wait to try them… although I am a bit afraid to make them ’cause I know I will eat. them. all. immediately.

    Reply
  42. Joanna @ landanimal.wordpress.com says

    September 23, 2010 at 3:40 pm

    I thought was enticed by the crackers… Then I saw the juicing you did. I am so jealous!! There is nothing as refreshing as green juice!

    Reply
  43. lynn (The Actors Diet) says

    September 23, 2010 at 3:44 pm

    such a grownup spin on my fave childhood snacks – crackers and juice!

    Reply
  44. Laughter-Loving Stacy says

    September 23, 2010 at 3:49 pm

    1) the crackers look verrrrry tasty!

    2) I am soo jealous of your sweat juicer! I’m afraid to buy one, because a cheap one will probably suck but I don’t have the money for a pricey one 🙁 boo.

    One day. Until then, I will dream of a juicer. lol

    Reply
  45. Sarah (Running to Slow Things Down) says

    September 23, 2010 at 3:59 pm

    Buckwheat crunch? That looks so fun!

    As do the crackers. I never thought to make some homemade crackers, but you (and Matt) have totally inspired me. 😀

    Reply
  46. Liz @ Blog is the New Black says

    September 23, 2010 at 3:59 pm

    Those crackers look so yummy!

    Reply
  47. Joslyn @ missfitbliss says

    September 23, 2010 at 4:06 pm

    Wow that juice looks serious. You are braver than I! When I had a juicer I didn’t do a whole lot of veggies, I stuck with basic apple, etc.

    Reply
  48. Ashley says

    September 23, 2010 at 4:07 pm

    eeeeeeeee I love that little blue bowl…crackers look awesome!! I’ll have to make them…Chris is a cracker looooover 🙂

    Reply
  49. Melissa @ HerGreenLife says

    September 23, 2010 at 4:25 pm

    Is that just buckwheat from the bulk bins at the store? I didn’t know you could eat it like that. Is it toasted/roasted first or anything?

    Reply
  50. Lisa @bakebikeblog says

    September 23, 2010 at 4:53 pm

    I would love to have a juicer!!! Particularly when the warmer weather hits!

    Reply
  51. Simply Life says

    September 23, 2010 at 4:57 pm

    thanks for sharing the recipe – they look amazing!

    Reply
  52. Mary @ Bites and Bliss says

    September 23, 2010 at 5:13 pm

    Thanks for the recipe!! I’ll definitely have to give them a try 🙂

    Reply
  53. Jil @ Peace, Love & Munchies says

    September 23, 2010 at 5:31 pm

    Yayy! I cannot wait to try those crackers.

    Reply
  54. Mary (What's Cookin' with Mary) says

    September 23, 2010 at 5:44 pm

    I torn. I want a juicer at home, but I’m afraid I’ll never want to use it bc of the cleaning. Sometimes I feel like it’s easier to just buy one occasionally. Wondering how long it takes you to clean…? Also, what to do with the pulp…?

    Reply
    • Kath says

      September 23, 2010 at 6:43 pm

      I compost the pulp. It only takes about 5 minutes so clean (so long as you’re juicing fresh produce and not something sticky like peanuts, which is probably impossible anyways!) I just rinse it well and then use a little soap. No big deal.

      The hardest part is buying the produce – it can get expensive

      Reply
  55. Sarah K. @ The Pajama Chef says

    September 23, 2010 at 6:07 pm

    it is hot today!

    Reply
  56. stacey-healthylife says

    September 23, 2010 at 6:11 pm

    Whats the buckwheat crunch? Looks yummy.

    Reply
  57. Gina says

    September 23, 2010 at 6:22 pm

    Haha, love the title of this post!
    Those crackers look awesome. Thanks for the recipe!

    Reply
  58. Jessica @ The Process of Healing says

    September 23, 2010 at 6:28 pm

    I want a juicer SO BADLY!

    Reply
  59. Hannah says

    September 23, 2010 at 6:38 pm

    Looks like a pretty awesome lunch to me! If only we could all have some husband crack in our lives.. 😉

    Reply
  60. Christina @ Food.Fun.Fabulous says

    September 23, 2010 at 6:41 pm

    I’m not a big fan of juicing. As you said it’s so hard to clean up!

    Reply
  61. Chelsea @ One Healthy Munchkin says

    September 23, 2010 at 6:46 pm

    I can’t wait until the day when I can afford a juicer! I might turn pink from all the beets I will consume. 😉

    Reply
  62. Laura (Starloz) says

    September 23, 2010 at 7:16 pm

    we have the same juicer

    Reply
  63. chelsey @ clean eating chelsey says

    September 23, 2010 at 7:32 pm

    I’m drooling over those crackers – they look SO GOOD!!!

    Reply
  64. Maria @ Kale and Cupcakes says

    September 23, 2010 at 7:56 pm

    Best.title.ever!!! : ) We have the same juicer and you’re right, it’s always fun to use but kind of a pain to clean!

    Reply
  65. Bee Goes Bananas says

    September 23, 2010 at 8:52 pm

    I need to try making my own crackers sometime.

    I love making things myself because you can control exactly what you put in it, down to the last pinch. Perfect!

    Reply
  66. Jessica@tastyandtrim says

    September 23, 2010 at 9:29 pm

    I have yet to try fresh made juice, but this post makes me want to badly! Especially that combination- cucumber, celery, carrot, apple and lemon juice. It sounds so refreshing 🙂

    Reply
  67. Tori says

    September 23, 2010 at 10:04 pm

    Just curious. What did Matt go to college for? Was is cooking/baking? Business?

    Reply
    • Matt says

      September 23, 2010 at 10:48 pm

      Anthropology! No reason… just liked it.

      I taught myself how to brew and bake by reading and experimenting, and working at Great Harvest for two years sure helped!

      Reply
  68. Tamra says

    September 23, 2010 at 10:15 pm

    there seems to be lots of questions about the buckwheat crunch… seriously? just plain dry buckwheat?? Maybe you should test a toasted buckwheat recipe for us : )
    It really does look yummy in those pics.

    Reply
    • Kath says

      September 23, 2010 at 10:36 pm

      Yup. Just plain dry buckwheat.

      Reply
  69. Diana @ frontyardfoodie says

    September 23, 2010 at 11:00 pm

    The foam IS the best part! I always add a banana to whatever juice I do because it makes it so creamy!

    Reply
  70. Nathalie says

    September 24, 2010 at 5:23 am

    I will have to make those crackers this weekend- they look soo tasty 🙂

    I make fresh (green) juices every day and love them. I usually juice and then add the juice with a handfull of ice cubes to the blender and give it a quick whizz…makes the juices even tastier! My favourite juice includes avocado (added to the blender) even though I dislike avocado – but it makes the juice so creamy and delicious! I’d be happy to send you the ‘recipe’ if you want it.

    Reply
  71. Sara @ myfancytuna.blogspot.com says

    September 24, 2010 at 6:48 am

    Can Matt send me some crackers? 🙂

    Reply
  72. Claire C says

    September 24, 2010 at 9:39 am

    You guys need to mass produce and sell those crackers!I’d buy them:-)cc

    Reply
  73. Tara says

    September 24, 2010 at 7:23 pm

    So juicing is considered healthy by you? Just curious.

    Hey, also I bought some nutbags on amazon for about $4. It is like cheesecloth and reusable. That way, you can just juice with the vitamix. You pour it through the bag, squeeze the juice into a pitcher, then rinse out the bag and clean your vitamix. SO easy and the juice wasn’t that weird texture you get from juicing with a vitamix.

    Reply
    • Kath says

      September 24, 2010 at 7:24 pm

      why wouldn’t it be?

      Reply
      • Tara says

        September 24, 2010 at 10:22 pm

        I don’t know, my daughter’s doc says NO JUICE! Oh and correction, it is a nutmilk bag.

        Reply
        • Tara says

          September 24, 2010 at 10:23 pm

          and didn’t you one time make a comment when you had OJ that you don’t drink juice because you miss out on stuff but you made an exception for yoga? wow, I sounded like a stalker there

          Reply
          • Kath says

            September 25, 2010 at 8:32 am

            Oh, I see. Well I think there is a difference in freshly squeeze vegetable juice with a bit of fruit vs. store-bought juices that are mostly sugar. You can find some great 100% fruit juices out there, but I’d still rather eat the whole fruit and get the fiber too. That’s why I don’t juice everyday. I do miss the fiber! But the point of veggie juices is that if you actually ate all the veggies that go in, you’re GI tract might explode from fiber! It’s like a concentrated solution of nutrients.

            Reply
  74. jassy says

    September 25, 2010 at 9:34 am

    juuce should always have ice for me…if i have a juicer i’d probably make a melon juice or banana strawberry 🙂

    Reply

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