When Matt worked at his Great Harvest, I was so very envious of the sandwiches he would come home to tell me about. Lots of smashed grilled cheeses and homemade pizzas made with GH dough.
Like his Rueben-esque giant sandwich from today:
Today I got to get a little creative with the sandwiches!
I made a mini bun out of Popeye bread (spinach, herbs, peppers). Maybe the first time I have ever shaped bread to eat myself!
Topped with some red pepper hummus, muenster cheese and lots of veggies
Heated in the 42 pan oven to a crisp!
I had a moment:
A memorable lunch
We just left work and are now relaxing here until we muster up the energy to do something fun. We’re headed back at 5:30 to close and do some business work over dinner.