One thing’s for sure – for the first time in 2 weeks I am completely and totally well rested! I slept from 9:45 to 6:26 and had a calming pancake breakfast. Recharged!!!
KERF reader Dani from Vermont visited our bakery last week and brought us some Vermonty treats, including this Maple Buttermilk pancake mix! I decided I was in the mood for cake and put some on the skillet this morning.
I made the mix with lots of flax and mashed banana instead of an egg because I like my pancakes gooey and doughy, and it turned out fabulous! Topped with blue + rasp, coconut and sunflower butter
Plus, a drizzle of real Vermont Maple!
The real deal.
I love berries so much!! Remind me of this when they are $4-5 a pint. They are worth it!
I brewed some Choffy in my coffeemaker to have on the side. I love the hints of coffee, but it’s just a wee bit too bitter for me. Maybe I’ll add some sugar next time?
This cute little baby Cardinal was rested in the shade and was very cute chirping to me [Had to snap his photo before I opened the door or he might have flown away!]
Matt says things are going well at the bakery. I’m going in for lunch!
First, an adventure out of the casa.