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You are here: Home / Real Meals / That’s The Way The Muffin Crumbles

July 18, 2017

That’s The Way The Muffin Crumbles

^^ Remember when I used to crumble muffins on all things?! I totally forgot about this technique until I had some pumpkin muffins on hand and muscle memory had me recreating the crumbled muffin bowl. I am testing some recipes for an upcoming post, and suddenly got the strongest craving for fall when the smell of pumpkin and cinnamon wafted through my house!

this !

I haven’t been good about meal planning and prepping in several months. But with so many activities going on this summer, we are coming home hungry and not wanting to cook a meal from scratch. So per this morning’s post, I took an hour after lunch yesterday to prep our meals for the rest of the week. I hope my cutting board stays in the cabinet for the rest of the week!

I had this salad for lunch – romaine, dill havarti, red peppers, jalapeños and tuna salad that Thomas made. Plus a drizzle of Mazen’s Supper Club salad dressing.

Thomas and I had soccer last night – a huge win for the orange team! I wish I could play soccer every other night. One of my team’s season is over, so I’m down to just one game per week now until mid-August. I have to admit that the double weeknights were getting a bit crazy!

Afterwards we changed into dry shirts and went to Fry’s Spring Station for dinner. Turns out it was restaurant week, so we got all of this for $19 each!

Two HUGE salads that I could have had as my only dinner. I didn’t finish it all to save room for pizza. The fried gnocchi on top were awesome! Also a beer :mrgreen:

The best pizzas ever. THAT CRUST! We ate half and brought one home.

And chocolate chess pie for dessert. Woot. I couldn’t finish this either. So much food!

We’ll be eating home-cooked meals for the rest of the week and I’ll be sharing more of those soon!

Filed Under: Real Meals

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Comments

  1. Carrie this fit chick says

    July 18, 2017 at 3:12 pm

    Oh my gosh that CRUST! I’m actually eating a muffin top right now, hah, so this post came at a pretty perfect time 😉

    Reply
    • linds says

      July 18, 2017 at 8:19 pm

      I actually ~have~ a muffin top right now, so points all around, Kath. XD

      Reply
  2. Kori says

    July 19, 2017 at 8:29 am

    I **love** your bowl! And I think I learned the art of crumbling a muffin over yogurt from you – I just ate a banana muffin this way yesterday. 🙂

    Reply

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    hi! Im Kath.

    I'm a Registered Dietitian, healthy eater, and mom of two from Charlottesville, Virginia. Here you’ll find a healthy mix of real-life meals made from whole ingredients balanced with the pleasures of life, including buttercream frosting and good wine. Plus a sprinkle of nutrition, home life, beauty, parenting, and travel.
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