The husband had to be at work at 6 this morning so I woke up at 5:15 with him. But instead of getting up to hit the gym, I read The Choice in bed for 2 hours!! I finished it, and left some tears on the pillow. I thought it was one of Nicholas Sparks’ better books (The Notebook obviously being the best) It was so cozy under my down comforter with frost on the ground outside.
I got up and changed all the bedding (which is now in the wash) and came down to make a great bowl of pumpkin oats.
- 1/3 cup oats, milk, water, pinch salt, tsp vanilla
- 1 tiny banana
- 1/2 cup canned pumpkin
- 2 tbsp wheatberries
- 2 tbsp homemade Maple Pecan Granola
- 1 tsp shaved coconut butter
- Spoonful Barney Butter
I had to have seconds on the Barney Butter today. At first I thought it was good, but not out of this work, but now……..wow. This stuff is just amazing. It’s the roasted, salty flavor that I love – and the crunchy almonds!! I think I’m going to have to stick with crunchy because they complete the experience for me.
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My house is clean, the grocery shopping is complete, my foodservice project is scheduled for Saturday and my chemistry studying for Sunday…what to do now!? I might do some yoga, go for a walk, go to the gym…..and maybe do a little Xmas shopping later today! I might also meet the husband on his break for a walk (which I did yesterday but forgot to mention the 20 minute loop we did in the cold). I also need to prep the table and make the menu’s for tomorrow’s Thanksgiving dinner. Perhaps a little baking today too? Who knows!