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You are here: Home / Lifestyle / Playtime

April 29, 2010

Playtime

As the week rolls on, I get more urges to clean! It’s so weird. Instead of watching Gossip Girl this morning, I’m doing laundry and cleaning bathrooms. 5 minutes here or there really add up and then my weekends are totally free to play!

I had lots of fun playing with my oats this morning too. But I’m giving up on quick oats. They are sooo blah!! Just going to have to bake or something with the rest of this canister and get some rolled oats this weekend. The quick oats gelatinize, are not naturally sweet at all and don’t seem to blend with my banana. I dont’ get it because quick oats are really just pulverized rolled oats (to increase the surface area) but perhaps these are also par-boiled and that’s the problem. I need to restock my Quaker Old Fashioned. Oldie but goodie 🙂

Chocolate Almond Coconut

IMG_1570 (640x427)

The Mix

  • 1/4 cup quick oats
  • 2 tbsp 10 grain hot cereal
  • 2/3 cup water
  • 1/2 cup 1% milk
  • 1/2 banana
  • 1/2 tbsp chia seeds 
  • ~3 tbsp wheatberries
  • Maranatha Dark Chocolate Almond Butter (the best part about it is that it MELTS!!)
  • ~5 chopped almonds
  • Coconut

IMG_1572 (640x427)

I thought using my creamer dish would make them creamier – not so!

IMG_1576 (640x427)

It’s only 40* here this morning – brrrrrrrr!!! My taste for coffee returned with the cold weather like Mary Poppins with the seasons.

IMG_1578 (640x427)

IMG_1580 (640x427)

A Seahorse!?

IMG_1581 (640x427)

IMG_1584 (640x427)

IMG_1569 (640x427)

I’m still enjoying my internship and the busy days that keep my mind working hard. Time is flying, which is always a good thing 🙂

Hope y’all have a good day!

Filed Under: Lifestyle Tagged With: Oatmeal

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Comments

  1. Freya@ Brit Chick Runs says

    April 29, 2010 at 6:55 am

    ‘Oldie but goodie’ – oh my, that reminds me of something Jillian says in the 30 Day Shred DVD! Bad memories, bad memories!!!
    Have a good day 🙂

    Reply
  2. Courtney @ Sweet Tooth, Sweet Life says

    April 29, 2010 at 6:55 am

    Today’s oats look yummy! And I love the use of the creamer dish…too cute!
    Can you pass on some of your urge to clean this way?? 😉

    Reply
  3. Beth @ Beth's Journey to Thin says

    April 29, 2010 at 7:02 am

    I’ve actually never tried quick oats and only used the rolled – after reading the gelatinize, dont blend with banana, and not naturally sweet at all, I’m happy thats the case! Have a good day!!

    Reply
  4. Mom says

    April 29, 2010 at 7:02 am

    When you get to be my age, you’re not so glad that time flies. Your Uncle Mel, who is turning 100 next week, says it really flies when you are his age.

    Reply
  5. Sam says

    April 29, 2010 at 7:05 am

    How about using the quick in the egg white pancakes. I love to add pumpkin, chia, cocoa nibs and either coconut flour or PB2. Such a staple for me! I use oat bran though.

    Come clean my house please:)

    Reply
  6. Becky says

    April 29, 2010 at 7:12 am

    I agree about the quick oats. They just aren’t as good!! I don’t like the texture- they seem gluey to me. Quick question: is 1/4 cup really a serving? That doesn’t seem like enough!

    Reply
    • Kath says

      April 29, 2010 at 11:31 am

      1/4 a cup is half a serving, but 2 tbsp of Bob’s Red Mill 10 Grain is also half a serving. Two halves = 1 whole 🙂

      Reply
  7. Diana says

    April 29, 2010 at 7:24 am

    I’ve never had quick oats! Probably a good thing 😛
    Have a good day Kath

    Reply
  8. Anna @ Newlywed, Newly Veg says

    April 29, 2010 at 7:25 am

    Quaker old-fashioned oats are definitely my hands down fave. But now that it’s getting warmer, it’s cereal time, baby! Woo hoo!

    Yes, I get that excited about cereal. 🙂

    Reply
  9. haya says

    April 29, 2010 at 7:26 am

    your crazy love of cleaning is totally rubbing off on me!! i spent my morning free minutes cleaning the inside of the fridge door today (did the shelves and drawers thoroughly yesterday). it is lovely having weekends free!

    the shape in your mug in the second shot looks like the moon.

    Reply
  10. Jo says

    April 29, 2010 at 7:26 am

    The oats looked really cute in the creamer, even if they didn’t taste creamy! I’ve been a cleaning maniac since spring sprung too. Must be all that sunlight hitting the dust! Don’t work too hard! 🙂

    Reply
  11. Lauren @ eater not a runner says

    April 29, 2010 at 7:27 am

    I like the creamer dish…cute!

    Reply
  12. Janelle says

    April 29, 2010 at 7:29 am

    I agree, quick oats are kinda slimy? I use them to make pancakes and mix half-n-half with regular oats when making granola.

    I love your morning coffee shapes – we use a bodum, but since we make coffee for two I never end up with much foam 🙁

    Reply
  13. RhodeyGirl says

    April 29, 2010 at 7:29 am

    1. In the second photo the coffee looks like a smiling crescent moon!

    2. Every morning, when I am not teaching boot camp, I JUMP out of bed and clean like a crazy woman for about 7 minutes. It’s amazing how clean my house is with just those few minutes + another 10 minutes here and there to vacuum, mop, do bathrooms etc.

    3. I LOVE the feeling of a super clean house- now if only I knew how to organize my stuff better! I need a KERFervention!

    Reply
  14. Jessica @ How Sweet says

    April 29, 2010 at 7:30 am

    I can’t do quick oats at all anymore after having old fashioned. They are so much better!

    Reply
  15. Laura says

    April 29, 2010 at 7:34 am

    Ick, I hate trying to use things up that I don’t like… I’m sure you’ll get lots of brilliant suggestions for how to use them up, but they are very useful as a thickener/binder- e.g. in homemade burgers, smoothies, fruit crumbles etc. I wonder if quick oats tend to gelatinise more readily than rolled oats because the amylose and amylopectin chains are cut shorter, so maybe are released into the liquid to gel more readily-or maybe they use an oat with higher levels of amylopectin (gels) than amylose (thickens)?! Ok, geek now leaving the building 😉 I miss the combination of brain work and physical activity that comes with straight up studying… hmmmm. Have a lovely day!

    Reply
  16. Courtney (Pancakes & Postcards) says

    April 29, 2010 at 7:35 am

    I envy you. Given the choice between GG and cleaning, well, I don´t know if I could ever choose to clean 🙂 Especially when there is Blair and Chuck to be had!

    Reply
  17. jen trinque @ recipes for creativity says

    April 29, 2010 at 7:35 am

    That’s one funny looking seahorse! I totally love reading what your coffee foam shape is every morning, though. I miss hearing about your internship, even though I know why we’re not hearing about it anymore.Very glad to hear you’re still enjoying it, though.

    Reply
  18. Erin (Travel, Eat, Repeat) says

    April 29, 2010 at 7:37 am

    Quaker is the best! I love buying their bulk oats at Costco — under $20 for 10 pounds of oats. What a deal!

    Reply
    • Cyclist Kate says

      April 29, 2010 at 9:17 am

      I just have to jump in to say that most grocery stores (around here, at least) have bulk old fashioned oats for about ,85 cents/pound…so 10 pounds would be about $8.50. Even 10 pounds of organic bulk oats would cost maybe $14 or so? If you’re really paying $2/pound of oats, I bet you could find a better deal (not that oats are what’s breaking most of our grocery budgets :))

      Reply
      • Kath says

        April 29, 2010 at 11:32 am

        The Costco oats are the cheapest around – I think it came down to $.77/lb. My guess is Erin just rounded the price 🙂

        Reply
  19. Claire says

    April 29, 2010 at 7:46 am

    This is reminding me that I haven’t used quick oats since the packs I had growing up sometimes. I really love the creamer filled with oats, too bad ours is so much smaller! And spring should come back to us soon!

    Reply
  20. jaclyn@todays lady says

    April 29, 2010 at 7:48 am

    I love how we food bloggers are so particular with our oats!! I don’t think I could do quick oats either, rolled oats are best!!! Lately I’ve been cleaning in little spurts too!! Its a win-win situation: you get to enjoy a clean house AND don’t have to clean on weekends!!

    Reply
  21. Annie@stronghealthyfit says

    April 29, 2010 at 7:50 am

    I don’t like quick oats either! I need to try some of that Maranatha chocolate peanut butter…. I saw it in my health food store the other day and nearly bought it but couldn’t bring myself to do it.

    Reply
  22. Mara @ What's For Dinner? says

    April 29, 2010 at 7:54 am

    I only like quick oats in baked goods. The best ones are the Bob’s Red Mill thick rolled oats, I think 🙂

    Reply
  23. Kelly says

    April 29, 2010 at 7:59 am

    I think oats are cheap enough and you made a good enough effort that you should just throw out the rest of the quick oats and not worry so much. I am not one to waste food ever but in this case it just makes sense. Why eat something you are enjoying so little!?! life is too short. Honestly, even baked goods aren’t as good with the instant ones.

    Reply
  24. Heather (Heather's Dish) says

    April 29, 2010 at 8:01 am

    you puts your oats in the cutest containers 🙂 i’m glad you’re still liking the internship and everything…and can’t wait to see where it takes you!

    Reply
  25. Jil @ Peace, Love & Munchies says

    April 29, 2010 at 8:06 am

    Those oats look so pretty in that creamer.

    Reply
  26. Sarena (The Non-Dairy Queen) says

    April 29, 2010 at 8:15 am

    I am glad you are enjoying your internship! That makes it something to look forward to. The oats looks delicious…as always! I love baked oatmeal. Great for quick breakfast or snacks! Have a great day!

    Reply
  27. Tara @ Food for Fuel says

    April 29, 2010 at 8:17 am

    I just bought the dark chocolate almond butter yesterday and it is so so good! I also bought the unsweetened coconut flakes to put on this morning’s oats—-more please!

    Reply
  28. Lisa C. says

    April 29, 2010 at 8:27 am

    It’s freezing here too! But totally worth it for tomorrow’s 84 degrees forecast!

    Reply
  29. Veggielady4life says

    April 29, 2010 at 8:29 am

    Fun idea to use your creamer cup! I’m not a huge fan of quick oats either… I think my favorite are Bob’s Red Mill Regular rolled oats….

    Reply
  30. Kat says

    April 29, 2010 at 8:30 am

    I have found that quick oats actually work best in oatmeal pancakes since they absorb the egg white a lot easier than the rolled oats do, but i definitely agree with you on eating them as oatmeal; they just don’t cut it!

    Reply
  31. Dana says

    April 29, 2010 at 8:43 am

    Coffee from the french press is the best way to enjoy a cup of joe, in my opinion.
    Hope you get some warm weather soon!

    Reply
  32. ari says

    April 29, 2010 at 8:57 am

    that looks like a manatee to me!

    Reply
  33. Sarah says

    April 29, 2010 at 9:09 am

    Hi there Kath

    I have a question about coconut: according to some sources, its fat is super saturated and really bad for you, and according to others, we had gotten it completety wrong and it’s actually almost good for us? What should I believe?
    Thank you!

    Reply
    • Kath says

      April 29, 2010 at 11:31 am

      The sat. fat in coconut is not bad for you! It’s high in medium chain fatty acids, which can be used for energy. Unless you are at a very high risk for CAD, I wouldn’t worry about it.

      Reply
  34. Jenny says

    April 29, 2010 at 9:13 am

    It’s crazy how cold it is in some areas of the south!

    Reply
  35. Michelle says

    April 29, 2010 at 9:13 am

    Hi Kath! I’ve been reading your blog for a few weeks now — and I’m really enjoying it! You’re so organizied with your blogging!! I often spend a large amount of time on the weekends cleaning — I definitely want to start cleaning a little every day! That’s going to be one of my goals for May 🙂

    Reply
    • Kath says

      April 29, 2010 at 11:31 am

      Thanks for reading!

      Reply
  36. Jessica @ The Process of Healing says

    April 29, 2010 at 9:14 am

    Glad your internship is going well!
    Nothing like the old fashioned oats..

    Reply
  37. Cait (Cait's Plate) says

    April 29, 2010 at 9:19 am

    I ADORE that mug. Those oats put it to shame of course 😉

    I’m glad things are going well for you Kath! You totally deserve it!

    Reply
  38. Cyclist Kate says

    April 29, 2010 at 9:20 am

    Blech–I used quick oats last time I was staying at my parents’ at they were DISGUSTING. I don’t know how my mom eats them every day (but if she’s eating oatmeal every day, I’m not going to question it)!

    What about making some (fitnessista) breakfast cookies with the quick oats? You could make mini ones to have for snacks and treats. Of course, using them in a baked good is never a bad idea, either.

    Reply
  39. Camille says

    April 29, 2010 at 9:29 am

    The creamer dish is a great idea!
    I’m glad your internship is going well 🙂

    Reply
  40. Lauren says

    April 29, 2010 at 9:34 am

    It’s been a little chilly here for the past two days, and my craving for coffee totally returned as well. Isn’t it weird how that works?

    Reply
  41. Paige(Running Around Normal) says

    April 29, 2010 at 9:36 am

    Ahh! It’s totally a seahorse. That’s the husband and my animal…if a couple can have an animal lol. Something about how they mate for life or something. We even had them on our wedding invites!

    Reply
  42. Jenn (www. j3nn.net ) says

    April 29, 2010 at 9:39 am

    Yum, I bet that melted MaraNatha chocolate almond spread is sooo delish in there! It looks SO good! 😀

    Jenn

    Reply
  43. Wendy @ ABCs and Garden Peas says

    April 29, 2010 at 9:41 am

    A seahorse in your coffee? LOVE it! I spongepainted my bathroom and Ted Danson’s face showed up. No lie. I think I’d rather the seahorse.

    Reply
  44. Amber K says

    April 29, 2010 at 9:45 am

    I’m not a fan of quick oats either. I tried steel cut, but couldn’t stand their texture either. I prefer rolled oats and about half as much liquid as most people use.

    Reply
  45. Christy says

    April 29, 2010 at 9:45 am

    I think your coffee figure looks like a manatee!! Haha

    Reply
  46. Kellie says

    April 29, 2010 at 9:46 am

    I always spend a few minutes cleaning in the morning. That way I can come home and have a little less to do. I hate leaving the house dirty, so as long as I clean here and there, it never gets too bad.

    Reply
  47. Stacey@http://stacey-healthylife.blogspot.com/ says

    April 29, 2010 at 9:51 am

    I like the bowl. I love getting things done in the morning and feeling setup so I don’t have to stress about it.

    Reply
  48. Michelle @ Give Me the Almond Butter says

    April 29, 2010 at 9:57 am

    That’s exciting the the weeks are just rolling on by! Soon you’ll be going on vacation and moving. 🙂

    Reply
  49. Heather @ Side of Sneakers says

    April 29, 2010 at 10:02 am

    5 minutes definitely adds up! I always try to clean up the kitchen while my oats are cooking, then it’s not waiting for me at the end of the day 😉

    Reply
  50. Sami says

    April 29, 2010 at 10:10 am

    Kath! It’s not a seahorse, silly! It’s a 1/2 moon! Check pic #3 of the coffee 😉

    Reply
  51. lynn (The Actors Diet) says

    April 29, 2010 at 10:13 am

    i wish i was finding the urge to clean – unfortunately, the springier it gets the less spring cleaning i wanna do…i have to read home magazines and sites to get myself “in the mood” – i call it my cleaning porn!

    Reply
  52. Cynthia (It All Changes) says

    April 29, 2010 at 10:15 am

    I gave up on quick oats awhile ago and used them in making quick breads.

    Reply
  53. Heather (www.runningwithsass.com) says

    April 29, 2010 at 10:47 am

    when I get home from work, before I even sit down, I try to clean for 10-15 minutes. Once I sit, I a not getting back up, so I go while I am alreayd “going” and it works well!

    Reply
  54. zoe says

    April 29, 2010 at 11:14 am

    quick oats are so lame 🙁 i totally agree. i miss my rolled oats, too! i accidentally bought quick oats at the market last time and my roommate and i buy the BIG containers so i gotta wait it out 🙁

    …but your oats still look yummy :)!

    Reply
  55. Wei-Wei says

    April 29, 2010 at 11:23 am

    40*??? I hate how unstable spring weather is… it’s sort of like, “Warm, summer, yay!” and then a few days later… “F@#&$ it’s cold! #$%#$!!!”

    I really like how you used that bowl by the way… Too cute! Sometimes we need to take a break from the traditional! (Like how some people eat oats in measuring cups?)

    Wei-Wei

    Reply
  56. Jillian says

    April 29, 2010 at 11:25 am

    I can’t get over that table! I didn’t ask before, because I figured I’d be that straggler who was asking the same question that had been asked 500 times, but …please tell me where you got it????!!!

    Reply
    • Kath says

      April 29, 2010 at 11:32 am

      It was a gift to my mother a long time ago

      Reply
  57. Melissa says

    April 29, 2010 at 11:41 am

    Your breakfast is so cute! Looks amazing with nuts and coconut! And you’re making me crave a good French press of coffee. 🙂 The one cup looks like Goodnight Moon. 🙂

    I’ve really enjoyed your blog! Keep it up!

    Reply
  58. brandi says

    April 29, 2010 at 11:50 am

    I always have quick oats on hand for baking and for oatmeal pancakes! They seem to work better for me in pancakes than the old fashioned, but I agree – old fashioned are the best for oatmeal.

    Reply
  59. Diana @ frontyardfoodie says

    April 29, 2010 at 12:11 pm

    I love cleaning and usually once I get started it’s hard to stop since I keep seeing more things I want to get done!

    However, when the weather is really nice I just want to go outside and never come back in!

    Reply
  60. Sarah @ THE FOODIE DIARIES says

    April 29, 2010 at 1:51 pm

    you could consider ODing on oatmeal pancakes to use up the quick oats hahaha

    Reply
  61. Hannah says

    April 29, 2010 at 7:25 pm

    I think your coffee image looks more like a beaten-up boxing glove 😛 And good idea to bake with the oats instead – there’s no point forcing yourself to eat something when it really doesn’t work for you!

    Reply

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