I’m so relieved to have a few days off , but I have GOT to get my act together and finish ALL of my projects this weekend (including another chem test 😥 ) because I don’t know what’s in store for 4th of July weekend yet – we may be going out of town and I don’t want to have to write papers. I’ve got a To-Do list a mile long to check off.
Today’s breakfast had a little bit of everything:
- 1 container Fage
- 1/3 can pumpkin (I’ve missed it!!)
- Pumpkin pie spice
- 1/4 cup Organic Morning Lite
- 1/4 cup Artisan Inspiration Granola
- Drizzle maple syrup
I received this granola as a sample, and it’s quite good. I liked the hidden nuts + seeds !
This bowl should keep me going until lunch! Poor little lone raisin in there –
And OMG, check out the size of the foot-long zucchini we harvested this morning!!! It might be hard to tell from the angle, but it’s huuuuge! Hope it still tastes good because I’ve heard the bigger veggies get the starchier they are (and we actually just confirm-learned that in Food Comp as well).