Morning from the KERF house. Glad to be here!
The coffee’s strong –
The muffins are wholesome
And the oatmeal is thick n creamy
I opened up the Peanut Flour to have today. I’ve had PB2 before and this is very similar. I do not intend to use this as a peanut butter replacer – it doesn’t really taste like PB to me! But I do love stirring this into yogurt and making the occasional sauce or dip with it. Think of it as a fun ingredient for your kitchen!
I stirred mine up with water (we are SO out of milk!) and added some kosher salt like Emily suggested and a splash of vanilla. I thought the flavor was just OK. It tasted a bit chalky to me.
The Oat Mix
- Half hot cereal, half oats
- Milk + water
- Half banana
- Half tbsp chia seeds
- Vanilla, salt, cinnamon pinches
- PB Flour sauce
- TJs Pumpkin butter
- A sprinkle of toffee cookie edges
The good stuff.
I’ve got a lot of stuff to do around the house today, and tomorrow will get a move on on my computer + blog related tasks.
Have a great Wednesday!