I went on a little adventure this morning.
Our family friends were coming by bakery at 8:30 on their way to the beach, and so I needed to plan my run, breakfast, photography and blogging around visiting with them.
I could have gotten up at 6 to run, but since last night was kind of late, I didn’t care to do that.
Option 2 was to run 3 miles to the bakery, meet + greet, and run back. But I’m stuck on a 4 mile plan and didn’t know how 6 would be in this heat. I was also pretty hungry and ate a few handfuls of Cville Cluster plus a date before I left and wanted to let that digest a bit.
- Bike there
- Run there
- Meet + greet
- Eat bread
- Bike home
The plan took action! Once I arrived at the bakery, I ran 3.2 miles in the neighborhood and came back soaked!! Everything I touched – from the computer mouse to the computer chair – got wet.
Shortly later, Ransome and his family arrived! They’re on they way from Baltimore to Hilton Head and stopped through for bread + sandwiches (and to see us!) Ransome was a dear friend of my grandfather’s and remains close to our family.
While we were hanging out, our newest bread was coming out of the oven!!
CVILLE CRUNCH!!! Formerly known as Flax Oat Bran. My very very very favorite Great Harvest Bread! It is our doughiest bread and it’s also super crunchy from flax + walnuts. Best bread ever!
Today it lived up to my expectations – hot out of the oven and slathered in vanilla almond butter
Wee bit of coffee on the side and breakfast it was.
[I cannot believe how different blogging with my point n shoot is – the photos look so different!]
I’m in desperate need of a shower and then I have to quickly get myself back to the bakery to work the noontime customer service shift!