Big ole salad – spinach, peppers, carrot, cilantro, tomatoes, avocado, olive oil, honey
GH bread – two small slices
And a forgotten Chobani pineapple, which I found at Food Lion! I put it back in the fridge to save for dessert and ended up being full before I got to it. I’ll probably have it for an early afternoon snack to prevent that gap in meals yesterday.
In other news, I finished my book!!
And I’m making a video for you 🙂
Have a great afternoon!