Great Sculpt workout with Victoria. [Tendon feels back to normal – whew.]
I came home craving a Hugh Jass salad and found leftovers from Matt’s dinner last night. We had gotten a coupon for a free pound of shrimp at EarthFare and had an eggplant and I told him to make something. I have no idea what exactly he made, but it was sooooo good!! I’m pretty sure he sauteed the eggplant because this is the second time he’s made incredible eggplant pillowy marshamallows. I heated up the mixture and put it on top of a big salad
The base is green leaf lettuce with carrot and green pepper, drizzled in the usual: some EVOO (1/2 a tsp?) and agave (1/2 a tsp?) and a bit of Krazy Salt. Then I heated up the shrimp + eggplant and put that on with a small packet of Delta peanuts!!
Dessert #1. I need some fruit in my diet today!
Dessert #2. Healthy Apple Amie sent me a holiday card with a few treats – including this vegan cookie. I gave it a try after lunch – just a taste. It wasn’t bad, but it was definitely missing ze buttah!! Thank you Amie!!!
Video crew for Open Sky product project will be here any second. Gotta run!! Can’t wait to relax after a busy week that wasn’t supposed to be that busy!