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You are here: Home / Lifestyle / Baker’s Bedtime!

July 16, 2009

Baker’s Bedtime!

Can’t stay and chat – I have a Baker’s Bedtime tonight of 8:45! Wake-up tomorrow is at 3:45, and that’s even pushing it to get to the airport. I’ve got everything all laid out and ready to go. We’ll just need to shower, dress and GO.

I packed some snacks to get me through my afternoon of meetings. I ate the plum around 4:30 along with some of the trail mix + crackers and the rest on my commute home.

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Finishing up our $19 week of groceries turned out to be a pretty nice and super QUICK meal – leftover frittata, leftover steamed veggies, a slice of toast (got my whole grains in tonight!) and a 4-minute corn in the microwave.

No, that’s not an onion – it’s the but of some shaved parmesan cheese! This frittata was SO GOOD again – I blame the Tony’s Creole Seasoning tonight 😉

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Topped with parm

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Everything is better with butter

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Corn on the cob is the best thing about summertime!!

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This dinner was 110% satisfying.

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***

Cait’s Plate is REPRESENTIN’ KERF in sticker form today!!!

***

I just packed our breakfasts for tomorrow and did a bit of nibbling and licking of peanut butter spoons for dessert 🙂

See you most likely from Detroit, but if not there, Boston!

Filed Under: Lifestyle Tagged With: Frittata

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Comments

  1. Angie says

    July 16, 2009 at 7:50 pm

    Kath- Love your blog!

    Dinner looks great. Have a great time in Boston!!

    Reply
  2. Meghan@traveleatlove says

    July 16, 2009 at 8:00 pm

    I live in Boston but will be leaving for NJ after work tomorrow. Hope to meet you at the summit!

    Reply
  3. Lauren says

    July 16, 2009 at 8:06 pm

    Wishing you a safe flight and the most enjoyable time in Boston. If you get a chance, I hear Flour Bakery is definitely something to check out. Maybe Matt can compare??

    Good night and sleep well!

    Reply
  4. Amelia says

    July 16, 2009 at 8:13 pm

    Good luck with the last minute travel prep and the early wake up! Have a nice flight to Boston!

    Reply
  5. Angharad says

    July 16, 2009 at 8:16 pm

    Leftovers meals are awesome – so hassle free and satisfying! Especially when they’re tarted up with fresh veggies – yummerz.

    Have an awesome time in Boston!

    Reply
  6. Cait (Cait's Plate) says

    July 16, 2009 at 8:22 pm

    Haha YES! Love it Kath! 🙂

    Have a great trip – wish I could meet you guys up there! Give Boston a big hug for me, I miss it so much!

    Reply
  7. Heather @ Health, Happiness, and Hope says

    July 16, 2009 at 8:40 pm

    Another lovely frittata! I definitely need to try making those sometime. And that corn looks so summery and perfect!

    Enjoy your time in Boston… very exciting! 🙂

    Reply
  8. Lauren says

    July 16, 2009 at 8:41 pm

    Have a great time!

    Reply
  9. Christina says

    July 16, 2009 at 8:47 pm

    Have a good trip!

    Reply
  10. ashley, mom of 3 gets healthy says

    July 16, 2009 at 8:53 pm

    have fun, i’m still trying to re-group from our vacation. I don’t know how you do it. it has taken me 2 days just to unpack and clean the house. I could use some of that yummy food to keep me going! Corn on the cob is one of my favs. be safe!

    Reply
  11. Amy says

    July 16, 2009 at 9:08 pm

    Couldn’t you both just shower when you get to Boston? Then you won’t be pushing it to get to the airport on time…

    Reply
  12. Andee (Runtolive) says

    July 16, 2009 at 9:22 pm

    I love frittatas! So simple, yet tasty to make. Eggs are a great source of protein when you are on a budget. Have a fun trip!

    Reply
  13. Jessica says

    July 16, 2009 at 9:24 pm

    Oh yummy, corn on the cob and bread with butter! Where do you get your bread, anyway? It always looks so good.
    -Muffy

    Reply
  14. Courtney (The Hungry Yogini) says

    July 16, 2009 at 9:29 pm

    Good luck with the early morning wake up call!!!!

    Reply
  15. Lisa says

    July 16, 2009 at 10:03 pm

    Ah, Tony’s Cajun Seasoning. Few dishes are not vastly improved by its addition.

    Reply
  16. Beth @ CrossBorderCravings says

    July 16, 2009 at 10:50 pm

    I totally agree nothing can beat corn on the cob in the summertime. Yours looks delish!

    Reply
  17. Jess says

    July 16, 2009 at 10:51 pm

    I love love love corn in the summer. You also can’t beat cajun seasoning!

    Reply
  18. Leanne says

    July 16, 2009 at 11:04 pm

    Have a good trip!
    Just enjoyed one of your great recipes. I had some turkey cutlets to use up and found the meal you made with stuffed turkey cutlets, acorns squash and broc. It was so delicious – yum! Thanks for all the great ideas.

    Reply
  19. Jenn (www.j3nn.net) says

    July 17, 2009 at 4:12 am

    Dinner looks awesome! Have fun on your travels!!

    Jenn

    Reply
  20. Kath says

    July 17, 2009 at 4:25 am

    Jessica,
    Great Harvest Bread Co, of course!

    Kath

    Reply
  21. Christie @ Quit Your Diet says

    July 17, 2009 at 5:12 am

    You are probably already in or close to Boston at this point, wanted to say hope your quick morning went well. Can’t wait to see the fun you have planned for this weekend!

    Reply
  22. Susan says

    July 17, 2009 at 6:23 am

    Ha, I like the “baker’s bedtime” term. That’s my bedtime on weekends when I have to be up at 4am. Surprisingly, it’s quite easy to fall asleep so early when I don’t have any caffeine throughout the day!

    Reply
  23. Sarah (Running to Slow Things Down) says

    July 17, 2009 at 6:52 am

    Have FUN in Boston! You’ll love it up there, and I can’t wait to see where you go out to eat and travel to. 😀

    Dinner looks fab!!

    Reply
  24. Adventures of Alice says

    July 17, 2009 at 7:56 am

    Safe travels! So you can just microwave corn on the cob for about 4 minutes in the microwave and that works– I am so excited to try that!

    Reply
  25. Lindsay says

    July 17, 2009 at 7:56 am

    I think it’s cool that you’re trying again to keep your grocery bill so low, but I wish you would add in how much it would be if you had to pay for all the free bread and other stuff that you get.

    Reply
  26. Katey says

    July 17, 2009 at 8:05 am

    yum I love broccoli topped with cheese 🙂

    Reply
  27. brandi says

    July 17, 2009 at 8:56 am

    corn is the best thing about summer, for sure.

    i hope you guys are having a safe trip this morning!

    Reply
  28. pam says

    July 17, 2009 at 8:59 am

    Sprinkle corn on the cob with fresh lime juice and chili powder for a tasty zing 🙂
    I learned that at a 4th of July party!

    Reply
  29. AnnQ says

    July 17, 2009 at 9:04 am

    Have fun in Boston! I was born in Salem, MA (which sort of makes me a Witch 😉 ).

    My family still lives in Boxford, MA, which is about 30 min. north of Boston….not too far from North Andover and Marblehead. 🙂

    And I love Mass.! Have a great time – it’s going to be beautiful weather!

    Reply
  30. Katie says

    July 17, 2009 at 9:22 am

    Have a great flight!

    Reply
  31. K says

    July 17, 2009 at 9:56 am

    What a great send off dinner! Hope you guys have safe and stress free travels today 🙂

    Reply
  32. Bec says

    July 17, 2009 at 10:40 am

    have a safe flight and a great trip!

    Reply
  33. Shannon (The Daily Balance) says

    July 17, 2009 at 12:13 pm

    Have fun in Boston! And yes, butter makes EVERYTHING better 😉

    Reply
  34. Alexa says

    July 17, 2009 at 12:49 pm

    Im from the detroit area……… if you are planning on staying i would love for you to contact me hehe

    Reply
  35. Sarah says

    July 17, 2009 at 1:26 pm

    Have a great trip Kath! Can’t wait to see all your upcoming adventures 😉

    Reply
  36. lynn (The Actors Diet) says

    July 17, 2009 at 1:49 pm

    corn on the cob is so satisfying.

    Reply
  37. Katrina says

    July 17, 2009 at 4:44 pm

    Just had to stop in and say “onion butt” made me laugh! have a fun trip.

    Reply

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