KERF + BERF are blending into one! After an afternoon of writing, it’s hard not to start my KERF posts with my weeks of pregnancy : )
Usually the food is a giveaway which blog I’m writing for : ) This was a banana, milk, yogurt and peanut butter smoothie topped with Oh’s!
This evening Hillary brought over dinner and a movie! Just like the ole LOST days. Matt and I helped assemble these great tostadas!
Layers of crunchy tostada chips with refried beans, chicken seasoned with taco sauce, melty cheese and jalapenos.
Baked at 350* for 15 minutes!
We ate them with a knife and fork, and they were delicious!
Matt made an avocado crema with 1 avocado, about 1/3 cup greek yogurt, Southwest seasoning, lemon juice and salt. This was SO GOOD – the best of quac and sour cream in one! Served over a “salad.”
Over dinner we watched “No Woman No Cry,” a documentary by Every Mother Counts and Christy Turlington Burns. The film follows the stories of high-risk pregnancies in other parts of the world – where hospital care is scarce. I will have a post on BERF about it soon – it was a good eye-opening film.
When Hillary offers to bring dinner, I make sure our fridge is stocked with her favorite – Jeni’s Ice Cream!!! Salted Caramel is always EVEN BETTER than I remember!! It should totally be renamed “Toasted Marshmallow” because it’s 100% roasty sugary good.