Freshly cut grass scents are wafting through my windows this morning. Yum yum!
Last night we debated going out to dinner, but Matt showed up with a bag of green beans and we pulled some fish out of the freezer. This one was worth staying home for!
Local trout with Dijon and panko // Dijon-honey green beans // sweet potato wedges
This morning M and I made smoothies together again. This one was strawberry banana.
And finally, another delicious summer smell for you!
KERF reader Karla makes natural soy wax candles in teacups and mason jars called Sweet Claire’s Candles. You know I have a thing for vintage blue jars, so I absolutely love this candle! The scent Karla sent to me – Sunshower – is divine.
Enter to win a candle in the Rafflecopter below and by leaving a comment telling how you’ll be celebrating summer this weekend!
And finally – if you have a free weekend next week and live near Cville (or feel like a road trip!) the Cured Bacon Festival is happening at the Pavilion on Saturday the 30th from 1-5pm. Bacon will come from The Rock Barn, a local butcher that believes in respecting the process from field to fork. Several chefs from Cville restaurants will be preparing small plates with bacon as the not-so-secret ingredient. Everyone gets to vote for their favorite dish, and proceeds benefit the Local Food Hub. Hope to see you there!