Sweet Bacon Blue Savory Oatmeal
Servings 1 Serving
Ingredients
- 1/2 cup rolled oats
- 1/2 cup water
- 1/2 cup milk
- Pinch kosher salt
- Small handful fresh spinach or other greens chopped
- 1 date chopped
- 1 slice cooked bacon chopped
- 1/2 ounce blue cheese crumbled
- Maple syrup for garnishing
Instructions
- In a medium pot, add oats, milk, water and salt. Set heat to medium.
- When oats begin to bubble, begin to stir until they reach desired thickness.
- Stir in greens and allow to wilt.
- Pour oatmeal into a bowl.
- Heat bacon and date if you prefer them warm.
- Add bacon, date, and blue cheese to oatmeal and drizzle with maple syrup.