5 Ingredient Bourbon Balls
This easy 5 ingredient bourbon ball recipe is a family favorite and makes a great addition to any holiday cookie swap or party dessert spread!
Servings 30 bourbon balls
Equipment
- food processor
Ingredients
- 12 ounce box of vanilla wafers
- 1 cup pecans
- 1 cup coconut flakes
- 2 tbsp cocoa powder
- 3 tbsp honey
- 1/4 cup bourbon
- confectioners sugar for rolling
Instructions
- Toast pecans. Put them in your toaster or oven for just a few minutes at 400*. Do not look away or they will burn.
- Make crumbs. Add vanilla wafers, pecans, coconut and cocoa to your food processor. Pulse until you have a fine wafers crumbs mix.
- Pour crumbs into a mixing bowl and add honey and bourbon. Mix well with hands until a dough forms.
- Roll into about one inch balls.
- Roll in powdered sugar
- Store in a tin filled with waxed paper or parchment at room temperature.