Print

Coffee Almond Baked Oatmeal

Oatmeal and coffee together make the perfect breakfast. This baked oatmeal blends them beautifully. And it's great reheated on busy mornings!
Prep Time 5 minutes
Cook Time 26 minutes
Total Time 31 minutes
Servings 6 Servings
Author Kath Younger

Ingredients

  • 2 cups rolled oats
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • 1 tablespoon brown sugar
  • 1 egg beat
  • 1/2 cup strong brewed coffee
  • 1 cup milk
  • 1/4 cup sliced almonds

Instructions

  • Preheat oven to 375*.
  • Combine dry ingredients.
  • Combine wet ingredients.
  • Mix both well.
  • Grease a baking dish with butter or cooking spray. A pie dish works or a small casserole dish.
  • Pour oat mixture in.
  • Top with almonds.
  • Bake for 26 minutes, until center is set and top begins to brown.