Super Easy Beef Chili
Servings 4 servings
Ingredients
- 1 pound ground beef
- 2 cloves garlic crushed
- 1 cup diced bell peppers
- 1 cup frozen corn
- 1 can pinto beans drained
- 1 kidney beans drained
- 1 28 oz can crushed tomatoes
- 1 cup water use the tomato can to get all the extra sauce!
- 1 tbsp chili powder
- 1/2 tbsp smoked paprika
- 1 tbsp brown sugar
- 1 tsp kosher salt
Instructions
- Brown beef and garlic in a deep pot until beef is cooked through. Skim off fat.
- Add remaining ingredients and stir to combine.
- Bring to a bubbling simmer and cook, covered, for at least 15 minutes, but preferably longer so the flavors develop.
- Serve with cheese, sour cream, and chips, if desired!