Comments on: Worn Out. http://www.KathEats.com/worn-out Thu, 24 May 2012 02:12:23 +0000 hourly 1 By: Leah A. http://www.KathEats.com/worn-out#comment-60597 Leah A. Tue, 10 Mar 2009 15:26:18 +0000 http://www.KathEats.com/worn-out/#comment-60597 I made these last night! I doubled the recipe so we'd have leftovers and added a bit more horseradish and mustard but probably could have done w/ more for our palates! Very good though! We didn't have gorgonzola so I just put a dollop of plain greek yogurt on top! Yum! I made these last night! I doubled the recipe so we’d have leftovers and added a bit more horseradish and mustard but probably could have done w/ more for our palates! Very good though! We didn’t have gorgonzola so I just put a dollop of plain greek yogurt on top! Yum!

]]> By: Kath http://www.KathEats.com/worn-out#comment-59700 Kath Thu, 05 Mar 2009 21:55:47 +0000 http://www.KathEats.com/worn-out/#comment-59700 <b> Cebca </b>, There's no skeleton in this can. I do mash it in when I eat sardines though. Kath Cebca ,
There’s no skeleton in this can. I do mash it in when I eat sardines though.

Kath

]]> By: Cebca http://www.KathEats.com/worn-out#comment-59698 Cebca Thu, 05 Mar 2009 21:54:27 +0000 http://www.KathEats.com/worn-out/#comment-59698 Just curious, do you pick the skeleton out of the salmon or just chop it all up inside? I know everyone says its okay to just chop it up but the thought always makes me recoil a little bit and I always end up picking it out . . . wanted to get your take on it. Just curious, do you pick the skeleton out of the salmon or just chop it all up inside? I know everyone says its okay to just chop it up but the thought always makes me recoil a little bit and I always end up picking it out . . . wanted to get your take on it.

]]> By: Marianne http://www.KathEats.com/worn-out#comment-58270 Marianne Sun, 01 Mar 2009 08:49:05 +0000 http://www.KathEats.com/worn-out/#comment-58270 That is some pale looking salmon - what species is it? The cakes look tasty regardless :) And I would never say no to sourdough bread! That is some pale looking salmon – what species is it? The cakes look tasty regardless :) And I would never say no to sourdough bread!

]]> By: Kath http://www.KathEats.com/worn-out#comment-58166 Kath Sat, 28 Feb 2009 18:23:00 +0000 http://www.KathEats.com/worn-out/#comment-58166 <b> Tracy </b>, I believe it was a 3 oz can. Kath Tracy ,
I believe it was a 3 oz can.

Kath

]]> By: Tracy http://www.KathEats.com/worn-out#comment-58161 Tracy Sat, 28 Feb 2009 17:34:13 +0000 http://www.KathEats.com/worn-out/#comment-58161 How many oz. of salmon are in one can? I'd love to make your salmon cake recipe! How many oz. of salmon are in one can? I’d love to make your salmon cake recipe!

]]> By: emmy http://www.KathEats.com/worn-out#comment-58151 emmy Sat, 28 Feb 2009 16:10:59 +0000 http://www.KathEats.com/worn-out/#comment-58151 when I made salmon cakes last week we had the same Old Bay issue when I made salmon cakes last week we had the same Old Bay issue

]]> By: Mizz Independent http://www.KathEats.com/worn-out#comment-58149 Mizz Independent Sat, 28 Feb 2009 15:59:49 +0000 http://www.KathEats.com/worn-out/#comment-58149 Yum! This dinner looks awesome. I have to try it, because it uses three of my favorite ingredients: salmon, broccoli, and avocado!! Can't get enough of any of these. Yum! This dinner looks awesome. I have to try it, because it uses three of my favorite ingredients: salmon, broccoli, and avocado!! Can’t get enough of any of these.

]]> By: Red Head, Yellow Dog http://www.KathEats.com/worn-out#comment-58142 Red Head, Yellow Dog Sat, 28 Feb 2009 15:23:21 +0000 http://www.KathEats.com/worn-out/#comment-58142 Wow! I got a can of salmon at TJ's last week to make this! I'm glad you beat me to it though because you gave me some great ideas! thanks! Wow! I got a can of salmon at TJ’s last week to make this! I’m glad you beat me to it though because you gave me some great ideas! thanks!

]]> By: Kath http://www.KathEats.com/worn-out#comment-58132 Kath Sat, 28 Feb 2009 14:40:11 +0000 http://www.KathEats.com/worn-out/#comment-58132 <b> coco </b>, Just whirred a piece of bread in the food processor.. <b> Ellen </b>, That would be a good solution, although my lunches are pretty filling already! <b> allie </b>, All of the above!? Health Self SHAPE Fitness Women's Health Body + Soul Natural Health Country Living Cottage Living (which is no longer in print so I thing I get Southern Living instead?) Cooking Light (might be phasing this one out) Rachel Ray (no longer get this, I think?) Better Homes & Gardens Yoga Journal (new one!) Kath coco ,
Just whirred a piece of bread in the food processor..

Ellen ,
That would be a good solution, although my lunches are pretty filling already!

allie ,
All of the above!?

Health
Self
SHAPE
Fitness
Women’s Health
Body + Soul
Natural Health
Country Living
Cottage Living (which is no longer in print so I thing I get Southern Living instead?)
Cooking Light (might be phasing this one out)
Rachel Ray (no longer get this, I think?)
Better Homes & Gardens
Yoga Journal (new one!)

Kath

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