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	<title>Comments on: Two Yums Up!</title>
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	<item>
		<title>By: Julie</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10214</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Thu, 27 Mar 2008 01:52:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10214</guid>
		<description>NC - I&#039;m from NC - Greensboro.  I&#039;ve lived around this area my whole life.  I just started dating someone from Cary so I&#039;m getting familiar with that area.  My best friend lives in Concord (near Charlotte) - I love to go visit her!</description>
		<content:encoded><![CDATA[<p>NC &#8211; I&#8217;m from NC &#8211; Greensboro.  I&#8217;ve lived around this area my whole life.  I just started dating someone from Cary so I&#8217;m getting familiar with that area.  My best friend lives in Concord (near Charlotte) &#8211; I love to go visit her!</p>
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	<item>
		<title>By: Kath</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10207</link>
		<dc:creator>Kath</dc:creator>
		<pubDate>Thu, 27 Mar 2008 00:47:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10207</guid>
		<description>&lt;b&gt;Jennachica &lt;/b&gt;,
Egg whites would work just fine - add the equiv. to 1 egg (I think 1/4 a cup?)

Kath</description>
		<content:encoded><![CDATA[<p><b>Jennachica </b>,<br />
Egg whites would work just fine &#8211; add the equiv. to 1 egg (I think 1/4 a cup?)</p>
<p>Kath</p>
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		<title>By: Jennachica</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10203</link>
		<dc:creator>Jennachica</dc:creator>
		<pubDate>Thu, 27 Mar 2008 00:36:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10203</guid>
		<description>Has anyone tried using egg whites instead of a whole egg in the baked oatmeal? I want to make it tomorrow am but only have whites in my fridge! Thanks!</description>
		<content:encoded><![CDATA[<p>Has anyone tried using egg whites instead of a whole egg in the baked oatmeal? I want to make it tomorrow am but only have whites in my fridge! Thanks!</p>
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	</item>
	<item>
		<title>By: Kath</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10193</link>
		<dc:creator>Kath</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:42:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10193</guid>
		<description>&lt;b&gt;Emma &lt;/b&gt;,
Thanks for the tip on pre-workout snacks. I think if I worked out any time other than early morning I&#039;d want more fuel, but something about first thing makes me just want a piece of toast! 

&lt;b&gt;Kathryn &lt;/b&gt;,
So glad to hear the great feedback - keep up the good work!

&lt;b&gt;Katie R&lt;/b&gt;,
I do take a multi - check the FAQs ;)

&lt;b&gt;Susan &lt;/b&gt;,
Usually 1/3 to half a serving. I don&#039;t measure exactly, but I try not to have too much since I&#039;m usually on my way to lunch. 

&lt;b&gt;Nadia &lt;/b&gt;,
So glad you enjoyed the oatmeal! It is delicious :)

&lt;b&gt;Sloan &lt;/b&gt;,
We used them on Sunday night, and I just put another in dinner! But I do want to cook with it more, so thanks for the recipe. 

&lt;b&gt;rhodeygirl &lt;/b&gt;,
I second (third? Seventh?) a visit to Biltmore!! Asheville is SUCH a cool town - tons of really great restaurants and it&#039;s very walkable. We have a B&amp;B that we really liked there if you want a recommendation. My favorite restaurant is this vegetarian place called The Laughing Seed - with a second of Tupelo Honey Cafe. But back to Biltmore, there&#039;s SO much to see and do on the grounds. Restaurants, wine tasting, walking in the gardens. I highly recommend a visit - it&#039;s so romantic too! They have concerts in the summertime and the Christmas season is just spectacular. 

&lt;b&gt;Michaela &lt;/b&gt;,
I think bulky legs is mostly genetic - I have them and find that the leaner I am all over the more I love my muscular thighs! I would think squats and lunges would only make them more defined, not bigger. 

&lt;b&gt;DL &lt;/b&gt;,
I would prefer something with just peanuts and maybe salt, but that kind is still way better than the trans-fats brands. 

&lt;b&gt;Nanette &lt;/b&gt;,
I mostly just keep track of the calories, and started posting the fiber and protein because I think it&#039;s interesting to see what role they play in satiety. I suppose fat would be a good addition to throw in the mix, but I&#039;m not too concerned with carbs. Americans get more than enough protein, so I&#039;m not worried about getting &quot;enough&quot; of that. And I&#039;ve always eaten at least 50% carbs - I just eat what I want, try to balance food groups, and keep an eye on portions and calories. 

&lt;b&gt;Tracy &lt;/b&gt;,
I have big plans for variations on the baked oatmeal - you bet pumpkin is one of &#039;em! I do think I&#039;d keep the bananas in there - it&#039;s just not the same without them!

&lt;b&gt;Nate &lt;/b&gt;,
You&#039;re a hilarious and wonderful part of the blog!

&lt;b&gt;katieb &lt;/b&gt;,
Thanks - I think I&#039;m going to hit 1,000,000 pageviews tomorrow night!

Kath</description>
		<content:encoded><![CDATA[<p><b>Emma </b>,<br />
Thanks for the tip on pre-workout snacks. I think if I worked out any time other than early morning I&#8217;d want more fuel, but something about first thing makes me just want a piece of toast! </p>
<p><b>Kathryn </b>,<br />
So glad to hear the great feedback &#8211; keep up the good work!</p>
<p><b>Katie R</b>,<br />
I do take a multi &#8211; check the FAQs <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p><b>Susan </b>,<br />
Usually 1/3 to half a serving. I don&#8217;t measure exactly, but I try not to have too much since I&#8217;m usually on my way to lunch. </p>
<p><b>Nadia </b>,<br />
So glad you enjoyed the oatmeal! It is delicious <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Sloan </b>,<br />
We used them on Sunday night, and I just put another in dinner! But I do want to cook with it more, so thanks for the recipe. </p>
<p><b>rhodeygirl </b>,<br />
I second (third? Seventh?) a visit to Biltmore!! Asheville is SUCH a cool town &#8211; tons of really great restaurants and it&#8217;s very walkable. We have a B&#038;B that we really liked there if you want a recommendation. My favorite restaurant is this vegetarian place called The Laughing Seed &#8211; with a second of Tupelo Honey Cafe. But back to Biltmore, there&#8217;s SO much to see and do on the grounds. Restaurants, wine tasting, walking in the gardens. I highly recommend a visit &#8211; it&#8217;s so romantic too! They have concerts in the summertime and the Christmas season is just spectacular. </p>
<p><b>Michaela </b>,<br />
I think bulky legs is mostly genetic &#8211; I have them and find that the leaner I am all over the more I love my muscular thighs! I would think squats and lunges would only make them more defined, not bigger. </p>
<p><b>DL </b>,<br />
I would prefer something with just peanuts and maybe salt, but that kind is still way better than the trans-fats brands. </p>
<p><b>Nanette </b>,<br />
I mostly just keep track of the calories, and started posting the fiber and protein because I think it&#8217;s interesting to see what role they play in satiety. I suppose fat would be a good addition to throw in the mix, but I&#8217;m not too concerned with carbs. Americans get more than enough protein, so I&#8217;m not worried about getting &#8220;enough&#8221; of that. And I&#8217;ve always eaten at least 50% carbs &#8211; I just eat what I want, try to balance food groups, and keep an eye on portions and calories. </p>
<p><b>Tracy </b>,<br />
I have big plans for variations on the baked oatmeal &#8211; you bet pumpkin is one of &#8216;em! I do think I&#8217;d keep the bananas in there &#8211; it&#8217;s just not the same without them!</p>
<p><b>Nate </b>,<br />
You&#8217;re a hilarious and wonderful part of the blog!</p>
<p><b>katieb </b>,<br />
Thanks &#8211; I think I&#8217;m going to hit 1,000,000 pageviews tomorrow night!</p>
<p>Kath</p>
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	</item>
	<item>
		<title>By: ali</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10189</link>
		<dc:creator>ali</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:25:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10189</guid>
		<description>I live in  Raleigh :)</description>
		<content:encoded><![CDATA[<p>I live in  Raleigh <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	</item>
	<item>
		<title>By: Amanda</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10186</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:21:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10186</guid>
		<description>Ok, nevermind. Problem must be fixed.

I love Mango&#039;s as well, but I can never have them without reciting the SNL &quot;Talk to Mango Skit&quot;.  It drives my husband crazy. :)</description>
		<content:encoded><![CDATA[<p>Ok, nevermind. Problem must be fixed.</p>
<p>I love Mango&#8217;s as well, but I can never have them without reciting the SNL &#8220;Talk to Mango Skit&#8221;.  It drives my husband crazy. <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	</item>
	<item>
		<title>By: Amanda</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10185</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:20:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10185</guid>
		<description>I think my posts are going in your spam folder?</description>
		<content:encoded><![CDATA[<p>I think my posts are going in your spam folder?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: BethT</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10182</link>
		<dc:creator>BethT</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:12:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10182</guid>
		<description>The Bay Area is awesome!! I love it here! A little pricey, but the weather cannot be beat and the scenery is gorgeous. I love it!

Tina, re: Chapel Hill: I also love it there! I read your blog and will post a more detailed comment there...</description>
		<content:encoded><![CDATA[<p>The Bay Area is awesome!! I love it here! A little pricey, but the weather cannot be beat and the scenery is gorgeous. I love it!</p>
<p>Tina, re: Chapel Hill: I also love it there! I read your blog and will post a more detailed comment there&#8230;</p>
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	<item>
		<title>By: BC</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10181</link>
		<dc:creator>BC</dc:creator>
		<pubDate>Wed, 26 Mar 2008 23:04:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10181</guid>
		<description>Glad to know I&#039;m not the only one refreshing the page :]</description>
		<content:encoded><![CDATA[<p>Glad to know I&#8217;m not the only one refreshing the page :]</p>
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	<item>
		<title>By: caitlin (in FL)</title>
		<link>http://www.KathEats.com/two-yums-up#comment-10179</link>
		<dc:creator>caitlin (in FL)</dc:creator>
		<pubDate>Wed, 26 Mar 2008 22:55:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?p=2862#comment-10179</guid>
		<description>OMG where is the lunch post?! :P</description>
		<content:encoded><![CDATA[<p>OMG where is the lunch post?! <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
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