The KERF B&B breakfast was scheduled for 8AM sharp!! On the menu: Super Topping Whipped Banana Oatmeal, by request
I started on the pot of oats and got out an endless selection of toppings –
The guests were a little overwhelmed, but they made excellent choices and seemed to be very pleased with the delicious factor of their bowls
My bowl had some Apple Cinnamon ProBar, chia seeds, cranberry pecans and Naturally Nutty white Chocolate Cherry Almond butter. It seems Naturally Nutty was the hit of the show!
I also made some french press Spring Blend – they liked that too!
Our guests requested some morning exercise, so we’re going to the YMCA in a bit, then we’re off to Charleston for more Southern charm when Matt gets off of work! We’ll be joining a third blogger when we get there!