We have been all around this town today! After a few hours of chillin with the television and another few times rehearsing my new dance routine, we were back on our bikes to head downtown for dinner.
Our destination: Brookville. For restaurant week. It’s all 3 courses for $26 here (nice choice in price!)
Karen and Matt ordered a bottle of wine. I had 3 sips – just 3! I’m a bit wined out, but it’s hard to turn down a sip.
First up on the menu: Zucchini Fritters!
Absolutely delicious with a touch of lemon cream on the inside. Really loved this. I would have liked a second!
Karen and I both ordered the Grilled Grits with Oyster Mushrooms, Tomatoes and Microgreens
I absolutely love mushrooms and you can’t go wrong with grits! But again, it left me wanting more!
Matt had the Lamb Kafka (local humanely raised lamb – a Brookeville requirement). He shared a bite and the fresh mint was a perfect match
And then….dessert!! (Jessica these are for you!)
Karen had the Bacon Waffle with Peaches. EXCELLENT!
Matt had the Vanilla Cookie Ice Cream Sandwiches. Best vanilla ice cream I’ve ever had!?
And I had the Bacon Ice Cream Root Beer Float!!
I can’t say I tasted too much bacon in this – it reminded me more of salted caramel – but still, it was great.
I shared my
root beer with Matt. Naturally.
I love everything about this restaurant, yet I always seem to leave wanting a little more. A bread basket, more vegetables, a bigger portion. Still though, the food tasted great.
Matt and I took the long way home and I’m not sweaty enough to take a second shower before bedtime. I’m still reading the same book – House of Riverton – and am ready to move on so I need to get to readin’!