That I can’t quite yet share this recipe with you! Soon, my dears, soon. It’s for a freelance project being published in the next month or so.
It was goooood!
Comfort food good!
Served with ensalada
And some brew
This afternoon I went to a new fitness class at my gym taught by Faith! It’s called Lean Conditioning and is ballet/dance focused. It was similar to our dance class this summer – fun times! I have to say though that the walk there and back was probably the coldest I have ever felt the South. Colder than 2 weeks in Montana in January! It was super windy and freezing. I had to crank the heat from 68 to 69 degrees when I got home.
Which makes me super excited about getting my warm cozy bed soon!
{ 54 comments… read them below or add one }
I would much rather be in Montana right now. This cold and wind is ridiculous! But that meal looks like a good way to warm right back up
I agree with it feeling colder than what the thermometer said! The news said it has not been this cold since January 2011, weird. The wind was killer.
Can’t wait for the recipe. Looks very delicious, but I would expect none other from KERF.
Here’s to both of us warming up tonight! In the low 30′s in sweet ole’ Georgia. Brrrrr
Some days feel sooo much colder than mr thermometer says. I hate those days- I feel like such a baby. This meal looks out of this world! I’m glad it turned out so well for you and your project!
impressive that you walked! i need to stop being a wimp and walk instead!
Indeed!! You need a down coat. Hope you had a good workout!
Comfort foods sounds awesome to me about now….but I guess that’s really nothing new! =)
No way! I didn’t know the it got that cold in Charlotesville. That dinner looks like a good warm up.
Mac-n-cheese!!! YUMMM! Love the comfort food.
I would love to do a ballet-ish class. I was such a bun head when I was a wee one.
I took my dog Pete on a walk today and we both about turned into ice cubes! I had him bundled with two sweaters and I had an eskimo down coat that hits below the ankles haha and we were still cold!!
looks so lovely and cheeeeeesy!!!
We just got wind whipped in Chicago…on the lake. The hubby and I agree we’ve never been colder in our lives!
Can’t wait for the official recipe!
Can’t wait for this one! Gouda is hands-down my favorite cheese. And it pairs perfectly with dark beers!
Dinner looks amazing! Oh I love muscle toning classes like that. They make me feel long and lean!
Dinner looks good…reminds me of my vegan mac and cheese.
I think it seems even colder because it has been so warm through December. Hope that weather comes back soon.
Good Night!
Published where? (so I can watch & wait for it
) Cold almost always makes me crave comfort food & soul warming soups. Stay warm!
Wisconsin Mac n Cheese blog: http://www.30days30waysmacandcheese.com/
You rebel, going from 68 to 69. I prefer 88 or 89. Seriously. I would die in winter again. I am not cut out for it anymore (after growing up in MN and then Chicago!)
Stay warm and congrats on the freelance project. Great lookin’ meal!
Wow that looks GREAT!
It is also FREEZING here in Charleston! I come to visit for ONE day and the high is 40! It was 34 when I went on my run around the city! And that looks DELICIOUS!!!
It is seriously frigid in Boston right now. Walking around outside tonight was painful! Definitely a great night for some comfort food.
Was the bakery shut the entire time you were gone on your vacation? I didnt see that you had made any notifications about it on your Great Harvest Website!
Yes, we had it on our website (Holiday Hours) and on our door/voicemail too.
I live in SC and the high today was like 35.. fortunately (or unfortunately) I had a day off and didn’t set foot out of my house all day. I’m ok with this!
Dinner does look comforting on this very cold and blustery day! The smoked paprika is very intriguing!
Kath,
I have been searching for a ballet dance class, where do you go? Momentum pilates has a barre class which is awesome, just a little pricey. It’s free the 1st class though if your interested.
Thanks!
It was Faith’s new class at ACAC – Lean Conditioning
The high at my house in NW North Carolina was 19 degrees. Bitterly cold, windy and some
snow to go along with it. Hoping for a little warmer Wednesday.
Your meal looks very tasty. I’ll be watching for the recipe.
You are SO cruel!! That pasta looks SO good! Share ASAP…if you have any conscience.
Where is the recipe going to be featured?
And yes, definitely freezing cold today. I had a run planned but, 10 degree weather squashed that. So, Jillian Michaels had the chance to hand my butt to me, instead.
Mac n Cheese Blog!
http://www.30days30waysmacandcheese.com/
I see mushrooms and gouda…I’m in! Can’t wait!
It’s impossible to go wrong with smoked gouda and mushrooms!
Is your motto, “when in doubt, grab smoked paprika”..? You inspire me to use it more often!
Of course!
I second that comment about using smoked paprika
That cheese looks wonderful!!!
http://faithfulsolutions.blogspot.com/
Looks delicious!
I love anything that resembles a dance class! Wish I could find something like that around here!
I can’t wait to see the recipe! It looks super delicious and comforting. Perfect for a cold evening
I spy a gourmet version of mac & cheese…yes please to that recipe
Can’t wait for that mac ‘n cheese-esque looking recipe
Can’t wait to hear about the recipe. I love Gouda cheese!
Mmm… Gouda!
Looks delicious! Hope you do indeed share once it is published.. or at least let us know where we can find it!
The pasta does look good. But then pasta Always looks good to me!
Anything with mushrooms and cheese sounds like a winner!
It’s 0 degrees and WINDY out this morning, and all I want is a big comfy sweater. It gets tougher and tougher to motivate myself outdoors for a run in these kinds of temps, but I’m always so happy afterwards (and during the run too, after that unbearable first mile!!)
I can’t wait to see this recipe! It looks so melty and delicious.
Definitely am looking forward to that recipe, although from the ingredients that you have laid out it looks pretty awesome!
Looks delicious! Cannot wait for the recipe, my boyfriend would love this!
That looks SO good! Can’t wait to see the recipe!
Oh my – that looks like the most comforting meal ever. Can’t wait til you can share the recipe!
It might actually be colder there than Montana in January- its a glorious 45 here in central Montana today. However… also a high winds warning, so that makes it borderline unbearable.
Mushrooms, gouda and pasta?! That looks like a killer recipe. I can’t wait until you can post it!
Walked my 7 miles yesterday. Added balaclava and wind shell and was actually too hot.