I knew this was going to happen.
Yesterday when Mike was here I had 1.5 cups of coffee. I knew it would keep me awake the night before I had to get up early. I was right. I couldn’t fall asleep last night (and it didn’t help that Matt kept thrashing next to me with insomnia as well). Now I’m super sleepy!
But I had a little help from Mr. Programmable!
Repeating the same problem perhaps!? Since switching from French press to coffeemaker, I really have regretted a thing. Some days the coffee isn’t as rich, but most days I am so happy to have this guy on my countertop. Today was one of them! I set him to start brewing at 6:30 and by the time I came down for breakfast the house was smelling like a Folgers commercial!
- 1 container Siggi’s (so thick!!)
- 2 tbsp TJ’s Peanut Flour (my favorite way to eat this is in yogurt)
- 1/2 banana
- Sprinkles of chia seeds, flax seeds and coconut
- ~1/3 cup homemade crunchy buckwheat granola cereal
- 1 tsp TJs pumpkin butter
I’m off to the Richmond Dietetics Association Fall Conference. I normally love conferences! But I don’t like that I’ll have to spend 2.5 hours in the car. I have a group of blog friends to look forward to meeting tonight!
Not sure of my blog posting timing today, but I’ll peep in to say hello around noon at least