I am having trouble focusing this afternoon. I blame the cold, gray weather.
Meanwhile, Matt’s been on the phone for hours!! This morning we met with our contractor. Whew things are going well. We may have a few days delay because of a new roof our landlord is putting on and this blah weather we’re having, but things are moving along. The next big thing for us is getting tons (literally – tons) of equipment here and installed! Hence the hours of phone calls.
Once we were home from our meeting, I waited a bit for hunger to build for lunch. It’s weird for me to eat lunch without going to the gym first since that’s what I do most days!
We were out of eggins, so while we were out I stopped into Feast to pick up some – Polyface in honor of Joel!
New twist on a cheese + jam or jam + egg sandwich = cheese, egg + jam. Parmesan was fabulous in this combo on Great Harvest spelt bread!
On the side – a fru fru salad. Greens with olive oil, salt and granola for crunch!
And a few pieces of carrot and mango from the fridge
Peppermint tea instead of sparkles because it’s freezing here. Feels like February.
But still a bright lunch.
I did a bit more grinding. I sure hope I’m not dulling my Vita-mix blade too much! It blended up the steel cuts into Scottish-style oats in just 5 seconds! You’re right, Ashley, better than the Cuisinart. If I had to choose between a Vita-mix and a Cuisinart, I’d choose the Vita-mix!
Is it breakfast time yet??