Who’s ready for lunch!?
I’m being lazy today. I did change from PJs to workout clothes, but I have yet to work anything out but my brain. Been busy working on odds and ends – a bakery conf. call, Travel + 2010 Highlights posts, writing project admin.
Hunger came on fast + furious at 1:30 and I was sitting down to lunch at 2.
Enjoyed a lovely, colorful Hugh Jass salad with the last of the Thanksgiving Day leftovers – one week later!
- Baby spinach, drizzled in honey and olive oil
- Lavender Salt
- Green pepper
- Turkey cubes
- A 1-inch piece of last night’s bleu cheese
- Walnuts (can’t get enough of ‘em lately!)
Plus H2O with lime.
Afternoon plans include more of the same, plus a body workout at the gym (and some biking!) followed by another dinner with Karen and a UVA event!