Comments on: On A Sunday Schedule http://www.KathEats.com/on-a-sunday-schedule Wed, 23 May 2012 12:46:42 +0000 hourly 1 By: Kath http://www.KathEats.com/on-a-sunday-schedule#comment-54266 Kath Mon, 09 Feb 2009 00:59:28 +0000 http://www.KathEats.com/?p=15553#comment-54266 <b> Katie </b>, Unfortunately my butterscotch chips have partially hydrogenated.. in them too. I didn't realize this until I had opened them! I'll finish the bag, but not sure I'll buy them again. <b> Miche </b>, You can definitely skip the salt. It's more to bring out the flavor, as salt is known as a flavor enhancer. I don't really taste it, but I notice my oats are blander when it's missing. Kath Katie ,
Unfortunately my butterscotch chips have partially hydrogenated.. in them too. I didn’t realize this until I had opened them! I’ll finish the bag, but not sure I’ll buy them again.

Miche ,
You can definitely skip the salt. It’s more to bring out the flavor, as salt is known as a flavor enhancer. I don’t really taste it, but I notice my oats are blander when it’s missing.

Kath

]]> By: Courtney (The Hungry Yogini) http://www.KathEats.com/on-a-sunday-schedule#comment-54264 Courtney (The Hungry Yogini) Mon, 09 Feb 2009 00:50:08 +0000 http://www.KathEats.com/?p=15553#comment-54264 Yum-o! Hope you enjoyed your girl's day! Yum-o! Hope you enjoyed your girl’s day!

]]> By: Meg http://www.KathEats.com/on-a-sunday-schedule#comment-54260 Meg Sun, 08 Feb 2009 22:49:55 +0000 http://www.KathEats.com/?p=15553#comment-54260 Enjoy your day and the movie! Love the oats! Enjoy your day and the movie! Love the oats!

]]> By: Anna http://www.KathEats.com/on-a-sunday-schedule#comment-54258 Anna Sun, 08 Feb 2009 22:30:23 +0000 http://www.KathEats.com/?p=15553#comment-54258 I love the idea of butterscotch chips on oatmeal- they're so flavorful that I bet a couple morsels really goes a long way! Speaking of oatmeal..I gave you an oatmeal shout-out in my post today- check it out! :) I love the idea of butterscotch chips on oatmeal- they’re so flavorful that I bet a couple morsels really goes a long way!

Speaking of oatmeal..I gave you an oatmeal shout-out in my post today- check it out! :)

]]> By: JENNA http://www.KathEats.com/on-a-sunday-schedule#comment-54252 JENNA Sun, 08 Feb 2009 21:25:37 +0000 http://www.KathEats.com/?p=15553#comment-54252 Your probar sounds yummy!! I'm gonna have to check those out. Your probar sounds yummy!! I’m gonna have to check those out.

]]> By: Beadie @ What I Ate Yesterday http://www.KathEats.com/on-a-sunday-schedule#comment-54251 Beadie @ What I Ate Yesterday Sun, 08 Feb 2009 20:33:02 +0000 http://www.KathEats.com/?p=15553#comment-54251 I hope you are having a glorious Sunday! I hope you are having a glorious Sunday!

]]> By: brandi http://www.KathEats.com/on-a-sunday-schedule#comment-54248 brandi Sun, 08 Feb 2009 20:13:32 +0000 http://www.KathEats.com/?p=15553#comment-54248 Oh, I'm so jealous of Dean &Deluca! I've never been. Have fun! Oh, I’m so jealous of Dean &Deluca! I’ve never been.

Have fun!

]]> By: Briana http://www.KathEats.com/on-a-sunday-schedule#comment-54244 Briana Sun, 08 Feb 2009 19:15:35 +0000 http://www.KathEats.com/?p=15553#comment-54244 Hope you feel better, and I love your bowl and place-mat. Hope you feel better, and I love your bowl and place-mat.

]]> By: Miche http://www.KathEats.com/on-a-sunday-schedule#comment-54242 Miche Sun, 08 Feb 2009 19:04:42 +0000 http://www.KathEats.com/?p=15553#comment-54242 Kath, why do you add salt to your oatmeal? Can anyone tell me the effect of salt, and if we can skip it. Kath, why do you add salt to your oatmeal? Can anyone tell me the effect of salt, and if we can skip it.

]]> By: Betsy in Pittsburgh http://www.KathEats.com/on-a-sunday-schedule#comment-54241 Betsy in Pittsburgh Sun, 08 Feb 2009 18:51:13 +0000 http://www.KathEats.com/?p=15553#comment-54241 Interesting ProBar flavor... I've tried a few but not that one. I haven't been too crazy about them, but I can see how they'd be good in small doses as a topper. Interesting ProBar flavor… I’ve tried a few but not that one. I haven’t been too crazy about them, but I can see how they’d be good in small doses as a topper.

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