Flu shot hurt. It always hurts. And there’s no way you would ever hear me say “I couldn’t even feel it!!”
But it wasn’t bad.
And best of all, Matt let me get treats for being such a good girl!
My favorite cheap pumpkin candle was 50% off at CVS, and I wanted a sparkly plum polish. Mine!
Not impressed with the manicure I gave myself though. I suck at nail polish!
Also picked up a new toboggan at Old Navy for $4! I really needed something that covered my ears and didn’t itch for our trips to Boston and Montana. Problem solved!
Guess what I found in the fridge!?
Little-a leftover Edna Valley Sauv from Karen’s party on Wednesday. I had forgotten about it.
Had to give it a finish!
Dinner tonight was quick n easy and totally delicious! Love it when that happens : )
I am in love with these Whole Foods brand whole wheat pasta shells! We also had broc on hand. I decided to create a version of mac n cheese.
With a nutritional yeast sauce
I’ve made this before [it’s really good on tacos!] and loved it. In a blind taste test I could tell you it’s not real cheese, but in terms of delicious flavor, it’s cheesy good! I used this recipe and followed it closely, using whole wheat flour and about 1/2 a tbsp of real butter.
Topped with pepper and red pepper flakes! Comfort food, so darn good.
Settling down with a movie: Nicholas Sparks’ The Last Song. I read the book earlier this year and meant to see the movie in the theater. I don’t really like Nicholas Sparks too much anymore (The Notebook = best romance novel / movie ever) but I did want to see the movie and enjoy reading his books because he’s a North Carolina boy!
I’m so hooked on the Pero! Had a mug with the movie for dessert – spiked with a bit of sugar!