I’ve been a ball of nervous energy all morning – no news on Karen yet.
But we did take out the tree!
These guys are much happier now that they don’t have to be angels!
I burned off some more energy on a conference call and then I biked to the gym and back while Matt babysat the phone.
I returned, no news, showered and we sat down to a great lunch.
Smoked Salmon + Cuc Pitas with side salads and fruit
The WW pita was stuffed with wild Alaskan salmon (a post-holiday treat to make healthy eating extra fun!) plus cucumber, capers, dijon mustard, jalapenos. All was baked for 5 minutes to warm it up
Side salads were made of spinach drizzed in olive oil and cherry vinegar plus espresso salted nuts, rosemary salt and goat cheese (another treat!)
Citrus for me, apple with PB for him
Served in a ginko mug!
All these wonderful colors are part of a new line in OpenSky – KERFy colored and perfect for blogging : ) I’ve been requesting more unique dishware products and was very excited to find these –
The set of four ginko mugs is $32
Also the similar floral mugs from today’s breakfast
Check out my Green Smoothie recipe in Volleyball Magazine!!
We’re getting the crockpot going with this recipe in anticipation of being at the hospital this evening and needed someone thing to cook for us!