I’m spreading my time between multiple projects today – doing a little of this and a little of that. Bakery marketing things (copywriting, photo editing), guest blogging things, Home Neat Home basement, and a new post concept page I’m planning. Fun times!
I headed out on this sunny day at noon for a quick run before lunch. Sometimes I’m amazed at how much ground I can cover and have so few miles under my belt. I felt like I ran clear across town and back and clocked in 4.3 miles. Other times I zig and zag and barely leave our neighborhood to get 5!
Back at the fort, I headed up a leftover serving of our Thanksgiving soup
Enhanced with sriracha and more kale!
Cranberry toast on the side.
The boss and I have a call at 4:30 with Great Harvest, so I’m headed there to prepare. TTYL!
{ 30 comments… read them below or add one }
Ok, too many photos of your delicious looking cranberry sauce. I was forced to look up the recipe on recipage and make a copy. Thanks.
That cranberry on toast looks wonderful. My son… he’s the sriracha king. Best of luck getting all of your tasks done.
Very delicious! I love cranberries on toast.
I just had soup too–warmed me right up! Woot
That cranberry toast looks amazing! I love cranberries!
I no longer have to be jealous of your cranberry sauce, I made my own last night!
I’m obsessed with bread with tahini and jam. I eat it at every meal. I just wish I could get GH bread. Right now I’m flying through the Udi’s. I also discovered the Food For Life english muffins which are great. It’s been awhile since I had english muffins and I’m enjoying them.
Will GH ever branch into bagels, wraps, english muffins?
I love the Food for Life Multi-seed English muffins. Won-der-ful!!!
Oh, yum. I’ve only had the “brown rice ” english muffins…I’ll pick up the mult-seed next!
I don’t think we’ll venture into bagels or English muffins…but we just did biscotti!
i totally agree about the distance… sometimes i look down at my garmin and think “you have GOT to be kidding me!” i feel like i crossed 17 towns in what was only 2 miles!
soup looks delicious! i love stirring in extra veggies.
Ooh I can’t wait to see the results of the blog planning you’re doing!
Sounds like you’ve had a great, productive day!
Leftovers are wonderful thing, aren’t they?!
That soup looks so yummy!
Ooh, LOVE that you’re using the cranberry like jam..looks so tasty!
Yum! I need to make some cranberry sauce!
Never thought of cranberry sauce on toast…sounds good!
i keep forgetting i have all these packets of sriracha someone gave me in the cupboard!
So sad we’re all out of leftover cranberry sauce! Toast-topper would have been a perfect way to finish it off, instead of just digging in with a spoon :-/
Soup and bread- my absolute favorite fall meal.
That toast looks sooo good! It is really saturated with cranberry sauce
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CORRECTION:
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You just took it waaaaaaaaaaaaaaaaaaay back with the TTYL…That totally reminds me of Middle School. LYLAS, TTYL, BBFL, etc
Love it!
Any meal would be great with that bread!
I’m loving cranberry on my toast as well…it’s even better than eating it straight from the spoon!
Sounds like you’ve been productive with the projects and tackling all kinds of stuff.
Cute blue bowl! I always love your dishes!
Hooray, Sriracha! That looks delicious.
Ah, the bakery work never ends!
I love how you refer to Matt as the boss- so cute
I’m a pretty inexperienced runner, but I want to get more into it… One of my problems is not knowing how to dress appropriately for our current weather (I would wait until it warms up for the day, so 40-55 degrees out)…any suggestions?
I like running tights, long sleeve wick shirt and a vest on top