Left Over Yonder

September 28, 2011

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Things were pretty laid back today at the bakery. Except for my appetite for sweets! That was on fiyah! So good, y’all, so good!!

Matt was very busy today:

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Crossing my fingers for Imperial Pumpkin in 10 days! {Maybe a little longer…}

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I came home at 7 after closing down to find that dinner had yet to be started. But that was just fine because we had a nice selection of leftovers in the fridge.

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Radicchio + Wheatberry Salad reheated with BBQ chicken and bleu cheese.

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Also served with dinner was a slice of Italian bread, toasted.

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Sparkling water back in my life in bottle form. Waiting on a keg to be prepared!

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Tonight, we WILL watch The Office! Maybe Glee too!

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{ 43 comments… read them below or add one }

1 Krissy - Shiawase Life September 28, 2011 at 7:24 pm

WHoo! The Glee was way better this week than last IMO.

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2 Mary @ Bites and Bliss September 28, 2011 at 7:26 pm

Out of all the meat I have missed after becoming vegetarian, BBQ chicken has to be one of the top. Yum!

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3 Heather @ Better With Veggies September 29, 2011 at 8:48 am

I bet a well-pressed firm tofu with BBQ sauce would help replace that flavor/texture you’re missing. I know it works well when I do Tofu Nuggets. :)

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4 Angie @ Musings of a Violet Monkey September 28, 2011 at 7:30 pm

I’ve got the first two episodes of this new season of Glee on the DVR… and haven’t been able to watch them yet. I hope they’ve kicked things up a bit from last season (which was a bit lackluster imo). The Office is great, as usual. Enjoy! :)

~

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5 kathleen @ the daily crumb September 28, 2011 at 7:36 pm

i love throwing leftovers into one bowl and calling it dinner. delicious, easy, no clean up, and it cleans out my fridge!

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6 Anna September 28, 2011 at 7:43 pm

I love Matt’s beer set up! Did he make that stand for it?

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7 KathEats September 28, 2011 at 7:44 pm

Yup

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8 lynn @ the actor's diet September 28, 2011 at 7:45 pm

i will be watching the office as well! have you read the ny times magazine article where curtis sittenfeld (american wife) interviewed mindy kaling???

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9 KathEats September 28, 2011 at 7:46 pm

I have not..

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10 lynn @ the actor's diet September 28, 2011 at 8:29 pm
11 katie @KatieDid September 28, 2011 at 7:51 pm

BBQ chicken, yum! Looks like an awesome dinner. I bet the pumpkin roll was the gateway sweet!

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12 Amanda- The Nutritionist Reviews September 28, 2011 at 7:53 pm

BBQ chicken and blue cheese sounds awesome together! I never thought of that before.

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13 Lauren @ What Lauren Likes September 28, 2011 at 7:55 pm

Looks like a great dinner :)

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14 Cait's Plate September 28, 2011 at 7:58 pm

Yay for The Office and Glee! We literally JUST caught up on those as well.

Dinner looks amazing – love the BBQ chicken addition. And guess what I just found in the back of my pantry (packing is good for something) WHEATBERRIES!! So excited!

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15 Julie H. of Spinach and Sprinkles September 28, 2011 at 8:04 pm

I WILL watch Modern Family!!! …. Can I eat something from that bowl!
I want to be busy the way Matt is busy! —Just today though! He’s a busy bee…. alllll the time! :) Go Matt!

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16 Sweet Marcella September 28, 2011 at 8:10 pm

Glee was good!!! Haven’t watched the new Office yet…

Matt’s beer sounds awesome!

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17 Hillary September 28, 2011 at 8:17 pm

I’ve yet to see either of the new Glee episodes. Gah!

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18 robin September 28, 2011 at 8:22 pm

Fiyah….hahaha:)

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19 Averie @ Love Veggies and Yoga September 28, 2011 at 8:32 pm

Matt’s got quite the distillery going there! Pretty soon he’s going to need a liquor license to serve all that good stuff. Kidding :) I would love to watch the process b/c I find fermenting and bacteria and yeast really interesting. (geek alert but yes I love it)

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20 Sarena (The Non-Dairy Queen) September 28, 2011 at 8:38 pm

Have fun chilling with Matt! My man is away and I’m missing our couch cuddle!

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21 J3nn (Jenn's Menu and Lifestyle Blog) September 28, 2011 at 8:54 pm

I was staring at the first image for a minute trying to figure out what could be under that blue cheese. At first I thought it was pasta! lol Looks delish. :)

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22 kaila@ healthy helper blog! September 28, 2011 at 9:26 pm

MMmmm BBQ chicken sounds gooooood!

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23 Ashley @ Coffee Cake and Cardio September 28, 2011 at 9:26 pm

I love that Matt brews beer! Can’t wait to hear how it turns out!! Happy Beer Brewing!

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24 Angel7 September 28, 2011 at 9:59 pm

I love leftovers, because they are easy to prepare!!!

http://faithfulsolutions.blogspot.com/

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25 Deva @ deva by definition September 28, 2011 at 10:15 pm

That looks like an excellent dinner-so many flavors! What does Matt’s pumpkin beer taste like?

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26 Matt September 29, 2011 at 7:50 am

It’s going to be a high alcohol (somewhere around 8-9.5%) imperial pumpkin beer – caramelly sweet, thick body, and made with cinnamon, nutmeg, and cloves!

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27 jane September 29, 2011 at 8:21 am

um can i come over? please?

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28 Annette @ EnjoyYourHealthyLife September 28, 2011 at 10:34 pm

I love leftovers for that reason : easy, delicious, fast. YUMM.

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29 Khushboo September 28, 2011 at 11:50 pm

Leftovers are a blessing, especially after a long day! Matt’s beer station is super impressive!

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30 Lara @TresLaLa September 28, 2011 at 11:56 pm

Such an impressive beer manufacturing plant!

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31 Laura @ Sprint 2 the Table September 29, 2011 at 2:42 am

Homemade pumpkin beer sounds awesome.

Random – I just met a guy in the train in Italy who works on a Radicchio farm. Only in Italy… :)

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32 Ali September 29, 2011 at 4:44 am

I love having leftovers for breakfast, am really not a tea fan :) really gives me the kick start to a splendid day. Nice post :)

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33 Chelsea @ One Healthy Munchkin September 29, 2011 at 6:42 am

Glee was good this week! I think I’m developing a small crush on Puck. :P

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34 Molly @ RDexposed September 29, 2011 at 7:34 am

Did Matt construct the metal structure himself? Becuase that looks better than using the kitchen burner for brewing like my little brewer does.

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35 Matt September 29, 2011 at 7:53 am

Yep, I bought some angle iron and used a hacksaw to cut it to the lengths I needed, then bolted it all together. It’s nice to be able to make a mess outside and not take over the kitchen. It probably cost about $150-200 to build.

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36 Molly @ RDexposed September 29, 2011 at 4:50 pm

I can believe the clean up is better. I’m the bad girlfriend that offers to help but gives up after scrubbing the stove top for 20 minutes and getting nowhere.

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37 Sally Anne @ PaleoRunnerGirl September 29, 2011 at 8:02 am

Wow! Brewing looks like one giant science experiment! How cool!

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38 Hope @ With A Side Of Hope September 29, 2011 at 8:10 am

That bbq chicken looks delicious! :) I missed last night’s epsiode of Glee. I dvred it though. Last week’s episode was so boring. I hope this week’s was better!

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39 Heather @ Better With Veggies September 29, 2011 at 8:48 am

Okay – your homebrewing setup is WAY more elaborate than ours – I’m in awe!

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40 Sarah September 29, 2011 at 10:41 am

We still need to catch up on Glee from this week, I need to know if Quinn cleans up her act, lol!

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41 Katherina @ Zephyr Runs September 29, 2011 at 11:23 am

I love The Office so much. Watching reruns right now<3

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42 Kelli H (Made in Sonoma) September 29, 2011 at 4:34 pm

Nice brew set up! My bf has the same kettle.

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43 Michael Tavallaei May 22, 2012 at 6:37 pm

glee with a good dinner= a great night

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