Comments on: KERF Kitchen http://www.KathEats.com/kerf-kitchen Wed, 23 May 2012 02:49:21 +0000 hourly 1 By: mbtdiscount123 http://www.KathEats.com/kerf-kitchen#comment-247799 mbtdiscount123 Thu, 30 Sep 2010 07:22:22 +0000 http://www.KathEats.com/?p=4672#comment-247799 shoes.” A quantity of red on feet attracts men’s spectacle and women’s desire, making Christian Louboutin trendy for twenty living. Christian Louboutin high shoes.” A quantity of red on feet attracts men’s spectacle and women’s desire, making Christian Louboutin trendy for twenty living.
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]]> By: Jen http://www.KathEats.com/kerf-kitchen#comment-19016 Jen Mon, 16 Jun 2008 13:44:40 +0000 http://www.KathEats.com/?p=4672#comment-19016 MMMMmmmm mmmmmm.........can't wait to make the oatmeal bar recipe!!! Thanks for the post!! MMMMmmmm mmmmmm………can’t wait to make the oatmeal bar recipe!!! Thanks for the post!!

]]> By: Richelle http://www.KathEats.com/kerf-kitchen#comment-18963 Richelle Sun, 15 Jun 2008 19:36:14 +0000 http://www.KathEats.com/?p=4672#comment-18963 I'm always on a lookout for anything new to do with oats.. so I'm def trying out those oat bars soon! & I can second that plastic-wrap technique works like a charm! I’m always on a lookout for anything new to do with oats.. so I’m def trying out those oat bars soon!

& I can second that plastic-wrap technique works like a charm!

]]> By: Sidi http://www.KathEats.com/kerf-kitchen#comment-18962 Sidi Sun, 15 Jun 2008 18:54:23 +0000 http://www.KathEats.com/?p=4672#comment-18962 Ever since I read your blog I started packing snacks in advance and I find this very helpful. My husband loves it and I love it, too. You're a great inspiration! Ever since I read your blog I started packing snacks in advance and I find this very helpful. My husband loves it and I love it, too. You’re a great inspiration!

]]> By: Kelly T http://www.KathEats.com/kerf-kitchen#comment-18960 Kelly T Sun, 15 Jun 2008 16:46:54 +0000 http://www.KathEats.com/?p=4672#comment-18960 yeah im goig to make those baked granola bars too. i love recipes with ingredients i already have- it doesnt happen very often. i have lentils to use up as well, but have no idea what to do with them (i dont have a food processor.) Does anyone have any ideas? yeah im goig to make those baked granola bars too.

i love recipes with ingredients i already have- it doesnt happen very often.

i have lentils to use up as well, but have no idea what to do with them (i dont have a food processor.) Does anyone have any ideas?

]]> By: grace http://www.KathEats.com/kerf-kitchen#comment-18959 grace Sun, 15 Jun 2008 15:53:42 +0000 http://www.KathEats.com/?p=4672#comment-18959 Thanks for the recipe Kath, I will defnitely be making it! I love baking with oats. Thanks for the recipe Kath, I will defnitely be making it! I love baking with oats.

]]> By: leslie http://www.KathEats.com/kerf-kitchen#comment-18957 leslie Sun, 15 Jun 2008 13:45:25 +0000 http://www.KathEats.com/?p=4672#comment-18957 OOPS!That was VOTE not voye and POPPYSEED(obviously not poopsyseed...but I laughed at my typos at least!)Sorry all :) OOPS!That was VOTE not voye and POPPYSEED(obviously not poopsyseed…but I laughed at my typos at least!)Sorry all :)

]]> By: leslie http://www.KathEats.com/kerf-kitchen#comment-18956 leslie Sun, 15 Jun 2008 13:44:03 +0000 http://www.KathEats.com/?p=4672#comment-18956 I have to put a voye in for best annie's dressing.....PAPAYA!It's soooo amazing(oh it might be called papaya poopyseed?) Kath I really hope you'll buy that one next-can't wait to hear your opinion.It's my fave. Happy Father's Day all,and my deepest sympathy to the family of the wonderful Tim Russert. I have to put a voye in for best annie’s dressing…..PAPAYA!It’s soooo amazing(oh it might be called papaya poopyseed?)
Kath I really hope you’ll buy that one next-can’t wait to hear your opinion.It’s my fave.
Happy Father’s Day all,and my deepest sympathy to the family of the wonderful Tim Russert.

]]> By: VeggieGirl http://www.KathEats.com/kerf-kitchen#comment-18953 VeggieGirl Sun, 15 Jun 2008 13:06:14 +0000 http://www.KathEats.com/?p=4672#comment-18953 Looks like a great Saturday, indeed :0) Love your Baked Oatmeal Snack Bar recipe!! Looks like a great Saturday, indeed :0) Love your Baked Oatmeal Snack Bar recipe!!

]]> By: Patty M. http://www.KathEats.com/kerf-kitchen#comment-18952 Patty M. Sun, 15 Jun 2008 13:02:54 +0000 http://www.KathEats.com/?p=4672#comment-18952 This reply is in response to Gaby's question in the last post about Trader Joe's Muesli - it is definitely part of my breakfast rotation - I really like its mix of dried fruit & grains. I have soaked it overnight, and heated it up warm, and it works well both ways. I usually mix 1/4c or 1/2c of it w/ 1/4c or 1/3c plain oats (made Kath style w/ banana). I have never had it cold without overnight soaking, so I have no idea if it would be as good that way - b/c of the oats in it, I would think allowing them to soak up a little moisture would be most successful. Hope this helps! This reply is in response to Gaby’s question in the last post about Trader Joe’s Muesli – it is definitely part of my breakfast rotation – I really like its mix of dried fruit & grains. I have soaked it overnight, and heated it up warm, and it works well both ways. I usually mix 1/4c or 1/2c of it w/ 1/4c or 1/3c plain oats (made Kath style w/ banana). I have never had it cold without overnight soaking, so I have no idea if it would be as good that way – b/c of the oats in it, I would think allowing them to soak up a little moisture would be most successful. Hope this helps!

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