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	<title>Comments on: Tofu Tutorial</title>
	<atom:link href="http://www.KathEats.com/favorite-foods/tofu-tutorial/feed" rel="self" type="application/rss+xml" />
	<link>http://www.KathEats.com</link>
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	<item>
		<title>By: alma pantaloukas</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-464082</link>
		<dc:creator>alma pantaloukas</dc:creator>
		<pubDate>Wed, 05 Oct 2011 15:31:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-464082</guid>
		<description>i had a piece of tofu in my fridge for sooooo long and never knew what to do with it. after checking the expiration date, i will use it now that i read this post. thanks a bunch kath

alma p.</description>
		<content:encoded><![CDATA[<p>i had a piece of tofu in my fridge for sooooo long and never knew what to do with it. after checking the expiration date, i will use it now that i read this post. thanks a bunch kath</p>
<p>alma p.</p>
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	<item>
		<title>By: Stacey</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-316740</link>
		<dc:creator>Stacey</dc:creator>
		<pubDate>Tue, 12 Apr 2011 15:35:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-316740</guid>
		<description>I am trying to eat more tofu so just bought some more on Saturday, excited to try this for lunch! I have some Thai curry pastes so going to try it with that and some rice and green beans</description>
		<content:encoded><![CDATA[<p>I am trying to eat more tofu so just bought some more on Saturday, excited to try this for lunch! I have some Thai curry pastes so going to try it with that and some rice and green beans</p>
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		<title>By: Molly</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-304643</link>
		<dc:creator>Molly</dc:creator>
		<pubDate>Sat, 12 Mar 2011 17:40:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-304643</guid>
		<description>Oh, I&#039;ve been so hesitant to try cooking with tofu because I&#039;m afraid it&#039;ll be too mushy or whathaveyou, but this makes me think it&#039;s worth a shot. Wish me luck!</description>
		<content:encoded><![CDATA[<p>Oh, I&#8217;ve been so hesitant to try cooking with tofu because I&#8217;m afraid it&#8217;ll be too mushy or whathaveyou, but this makes me think it&#8217;s worth a shot. Wish me luck!</p>
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	<item>
		<title>By: KathEats</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-299041</link>
		<dc:creator>KathEats</dc:creator>
		<pubDate>Fri, 25 Feb 2011 16:32:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-299041</guid>
		<description>I&#039;m not all that familiar with Bragg&#039;s - but I think you could use it the same as soy sauce</description>
		<content:encoded><![CDATA[<p>I&#8217;m not all that familiar with Bragg&#8217;s &#8211; but I think you could use it the same as soy sauce</p>
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	<item>
		<title>By: Carrie Cullen</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-299012</link>
		<dc:creator>Carrie Cullen</dc:creator>
		<pubDate>Fri, 25 Feb 2011 15:45:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-299012</guid>
		<description>Hi! Have you ever used Bragg&#039;s liquid aminos? Could you just spray some on the tofu and then bake? I am new to tofu and to the liquid aminos...</description>
		<content:encoded><![CDATA[<p>Hi! Have you ever used Bragg&#8217;s liquid aminos? Could you just spray some on the tofu and then bake? I am new to tofu and to the liquid aminos&#8230;</p>
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	<item>
		<title>By: Jessica</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-116338</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Fri, 23 Oct 2009 11:59:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-116338</guid>
		<description>I made this recipe last night, with just EVOO, salt, and pepper and it was really good--wrote about it in my blog :D Husband really wants to try the BBQ one next!</description>
		<content:encoded><![CDATA[<p>I made this recipe last night, with just EVOO, salt, and pepper and it was really good&#8211;wrote about it in my blog <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  Husband really wants to try the BBQ one next!</p>
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	<item>
		<title>By: The Bacon Lesbians</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-109085</link>
		<dc:creator>The Bacon Lesbians</dc:creator>
		<pubDate>Mon, 21 Sep 2009 20:58:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-109085</guid>
		<description>Just learning how to cook with tofu on a regular basis - thanks for this awesome tutorial!!

&lt;i&gt;Cheers,
Boozy &amp; Broke&lt;/I&gt;</description>
		<content:encoded><![CDATA[<p>Just learning how to cook with tofu on a regular basis &#8211; thanks for this awesome tutorial!!</p>
<p><i>Cheers,<br />
Boozy &amp; Broke</i></p>
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	<item>
		<title>By: BB</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-101724</link>
		<dc:creator>BB</dc:creator>
		<pubDate>Thu, 20 Aug 2009 20:55:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-101724</guid>
		<description>Thanks for posting this! Every time I&#039;ve tried to make tofu in the past it has been an unmitigated disaster. So much so in fact that if I do try to make it my husband and I joke we are having &quot;Tofu waterloo&quot; for dinner. Here&#039;s hoping!</description>
		<content:encoded><![CDATA[<p>Thanks for posting this! Every time I&#8217;ve tried to make tofu in the past it has been an unmitigated disaster. So much so in fact that if I do try to make it my husband and I joke we are having &#8220;Tofu waterloo&#8221; for dinner. Here&#8217;s hoping!</p>
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	<item>
		<title>By: love2spooge</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-96504</link>
		<dc:creator>love2spooge</dc:creator>
		<pubDate>Fri, 24 Jul 2009 18:15:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-96504</guid>
		<description>It look delicious :)</description>
		<content:encoded><![CDATA[<p>It look delicious <img src='http://www.KathEats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Kath</title>
		<link>http://www.KathEats.com/favorite-foods/tofu-tutorial#comment-74583</link>
		<dc:creator>Kath</dc:creator>
		<pubDate>Mon, 11 May 2009 01:26:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.KathEats.com/?page_id=14827#comment-74583</guid>
		<description>&lt;b&gt; Cindy&lt;/b&gt;,
No, you don&#039;t have to drain or rinse it daily, but you might want to pat it dry before cooking. Try baking it at high heat - it&#039;s wonderful! Search for &quot;tofu&quot; in my Tag Cloud or search bar.

Kath</description>
		<content:encoded><![CDATA[<p><b> Cindy</b>,<br />
No, you don&#8217;t have to drain or rinse it daily, but you might want to pat it dry before cooking. Try baking it at high heat &#8211; it&#8217;s wonderful! Search for &#8220;tofu&#8221; in my Tag Cloud or search bar.</p>
<p>Kath</p>
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