Comments on: Overnight Oats http://www.KathEats.com Mon, 15 Mar 2010 14:37:16 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Kath http://www.KathEats.com/favorite-foods/overnightoats/#comment-177888 Kath Mon, 22 Feb 2010 01:16:27 +0000 http://www.KathEats.com/?page_id=3889#comment-177888 Both - depending on if I remember to! Both – depending on if I remember to!

]]> By: Sara http://www.KathEats.com/favorite-foods/overnightoats/#comment-177886 Sara Mon, 22 Feb 2010 01:06:50 +0000 http://www.KathEats.com/?page_id=3889#comment-177886 Hey Kath! Do you put your 1/2 a banana in the mix at night, or do you add it in the morning? Hey Kath!
Do you put your 1/2 a banana in the mix at night, or do you add it in the morning?

]]> By: Kath http://www.KathEats.com/favorite-foods/overnightoats/#comment-177065 Kath Fri, 19 Feb 2010 13:18:34 +0000 http://www.KathEats.com/?page_id=3889#comment-177065 Hahah - no worries! Hahah – no worries!

]]> By: christina http://www.KathEats.com/favorite-foods/overnightoats/#comment-176969 christina Fri, 19 Feb 2010 03:48:27 +0000 http://www.KathEats.com/?page_id=3889#comment-176969 holy crap. i just referenced your overnight oats on the blog and realized i've been freakin' cooking mine. my oats DID NOT soak up all of the liquid...i used milk and water. maybe next time i'll pay more attention. geez, i'm embarassed!! i will make the correction on my blog, promise!! holy crap. i just referenced your overnight oats on the blog and realized i’ve been freakin’ cooking mine. my oats DID NOT soak up all of the liquid…i used milk and water. maybe next time i’ll pay more attention. geez, i’m embarassed!! i will make the correction on my blog, promise!!

]]> By: Monica (Musings of The Granola Girl) http://www.KathEats.com/favorite-foods/overnightoats/#comment-176948 Monica (Musings of The Granola Girl) Fri, 19 Feb 2010 02:38:39 +0000 http://www.KathEats.com/?page_id=3889#comment-176948 I tried these this morning and they were uh-mazing! Have you ever tried them with no milk and just yogurt as "liquid"? I tried these this morning and they were uh-mazing!

Have you ever tried them with no milk and just yogurt as “liquid”?

]]> By: Lauren http://www.KathEats.com/favorite-foods/overnightoats/#comment-174281 Lauren Sat, 13 Feb 2010 18:01:49 +0000 http://www.KathEats.com/?page_id=3889#comment-174281 I can't wait to try overnight oats! It sounds like the perfect way to have breakfast ready in the morning before you have to rush out the door to work! Thanks for sharing all of these recipes!! I can’t wait to try overnight oats! It sounds like the perfect way to have breakfast ready in the morning before you have to rush out the door to work! Thanks for sharing all of these recipes!!

]]> By: Kath http://www.KathEats.com/favorite-foods/overnightoats/#comment-173225 Kath Thu, 11 Feb 2010 01:31:10 +0000 http://www.KathEats.com/?page_id=3889#comment-173225 Miles, Welcome!! I grind up flax because you need to to absorb the omega-3s, but I don't grind chia because you don't! Kath Miles,

Welcome!! I grind up flax because you need to to absorb the omega-3s, but I don’t grind chia because you don’t!

Kath

]]> By: Miles http://www.KathEats.com/favorite-foods/overnightoats/#comment-173062 Miles Wed, 10 Feb 2010 15:07:06 +0000 http://www.KathEats.com/?page_id=3889#comment-173062 Hi Kath, Great ideas here and elsewhere. A friend referred me to your website and I love all the potential ways to make granola/muesli/ whatever you want to call it. I'm going to have to forward this on to my friends! I have a quick question. Do you grind up your chia and flax seeds before you put them in your cereal? I wasn't seeing that as part of the explanation and I hear it makes the nutrients bio-available rather than having the seeds pass right through you. Just wondering. Keep up the great work! Hi Kath,

Great ideas here and elsewhere. A friend referred me to your website and I love all the potential ways to make granola/muesli/ whatever you want to call it. I’m going to have to forward this on to my friends!

I have a quick question. Do you grind up your chia and flax seeds before you put them in your cereal? I wasn’t seeing that as part of the explanation and I hear it makes the nutrients bio-available rather than having the seeds pass right through you. Just wondering.

Keep up the great work!

]]> By: Katie Lane http://www.KathEats.com/favorite-foods/overnightoats/#comment-172788 Katie Lane Tue, 09 Feb 2010 19:57:32 +0000 http://www.KathEats.com/?page_id=3889#comment-172788 Marlene- Noticed your comment on this...I am studying abroad in France right now and have fallen in LOVE with Muesli!!! Don't know how I will live without it when I go back to the states. ~Katie Marlene-

Noticed your comment on this…I am studying abroad in France right now and have fallen in LOVE with Muesli!!! Don’t know how I will live without it when I go back to the states.

~Katie

]]> By: Meredith http://www.KathEats.com/favorite-foods/overnightoats/#comment-170831 Meredith Thu, 04 Feb 2010 01:32:42 +0000 http://www.KathEats.com/?page_id=3889#comment-170831 I've been eating this every morning for a week or so, and have used frozen fruit almost every time. It's great! The fruit thaws overnight, and mixes in with the yogurt/milk, etc. I’ve been eating this every morning for a week or so, and have used frozen fruit almost every time. It’s great! The fruit thaws overnight, and mixes in with the yogurt/milk, etc.

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