Concentration

August 14, 2012

Foodblog-3854

I’ve been busy going to the doctor, the bakery and writing BERF posts! A little progress at the doctor’s office – exciting! Just a little though : )

I almost ate lunch at the bakery, but I wasn’t hungry when I was there so I headed home – and remembered our leftover peppers in the fridge! I heated three up in the microwave with some greek yogurt on top.

Foodblog-3856

Plus a slice of Cville Crunch toast – topped with Kerrygold butter! No detection of that funky taste in this brand – good call guys!

Foodblog-3855

The AC is back on here, as it got really muggy and humid out there! Somehow I am still hot and clammy. Blame the bump!

Foodblog-3852

I brought home a tiny square of cosmic brownie for dessert – chocolate concentration!

Foodblog-3850

Have a happy day!

Previous post:

Next post:

{ 34 comments… read them below or add one }

1 Michelle (Peachy Palate) August 14, 2012 at 2:15 pm

Ooh that brownie looks good! Just out of interest…do you do many vegan gluten free breads? If I ever get my ass over to the US again it will be first on the list of things to get to try if you do!

Reply

2 KathEats August 14, 2012 at 2:18 pm

We don’t offer anything gluten free. And our breads contain honey, so unfortunately, nothing vegan based on that.

Reply

3 Michelle (Peachy Palate) August 14, 2012 at 3:19 pm

ah bum…some day maybe!

Reply

4 Erica { EricaDHouse.com } August 14, 2012 at 2:15 pm

That cosmic brownie looks delicious! I was proud of myself for only eating half of a brownie at a family get together last week :)

Reply

5 Jordan @ Bake Write Sleep August 14, 2012 at 2:17 pm

That brownie looks awesome. When I first read “cosmic brownie”, it reminded me of the Little Debbie brand ones. Ewww! I used to love those things. Gross looking at the ingredients now.

Reply

6 KathEats August 14, 2012 at 2:17 pm

I used to eat Little Debbies ALL THE TIME. I can’t believe I was allowed!

Reply

7 Kavi August 14, 2012 at 2:25 pm

Jordan, that brings back memories! I used to eat the Little Debbie fudge brownies (with walnuts) as an after school snack… yikes!

Reply

8 Elisabeth August 14, 2012 at 8:37 pm

I loved the Brownies & Oatmeal Pies… the things we ate as kids. Ha!

Reply

9 Melissa August 14, 2012 at 9:38 pm

Oatmeal Pies…Yum! and Star Crunches, too!

Reply

10 Kinley @ Better Off Barefoot August 14, 2012 at 2:19 pm

I LOVE Kerrygold butter! It’s too good tho I always smear just a little too much on everything and it goes too darn fast ;) Enjoy your Tuesday afternoon!

Reply

11 Chloe (In Fine Feather) August 14, 2012 at 2:25 pm

I’ve heard kerrygold is a great butter so I’ll have to try it!
It’s exciting that things are progressing with the baby – I’m sure you can’t wait until he’s here!

Reply

12 Anon August 14, 2012 at 3:59 pm

It’s Irish, of course it is!

Reply

13 Kate @ Trip Logic August 14, 2012 at 2:31 pm

Love the colors in your lunch/leftovers photos -> looks like fall :) I’m also blaming you for my mid-afternoon freshly baked bread craving (& I’ll probably be thanking you for that later on today)!

Reply

14 Amber August 14, 2012 at 2:34 pm

Wow, I’m so NOT in the know about this butter!

Reply

15 kim@hungryhealthygirl August 14, 2012 at 2:39 pm

Lunch and especially dessert look fabulous!

Reply

16 Andrea August 14, 2012 at 3:18 pm

That Cville Crunch looks delicious! I finalllly went to a GH for the first time the other day (Naperville, IL location) and bought a loaf of Dakota bread! It is awesome! Dense and doughy but in a good way :). I was bummed that they didn’t make sandwiches or anything like that though. Question for you – do you and Matt normally keep your bread in the fridge or out on the counter/at room temp.?

Reply

17 KathEats August 14, 2012 at 3:29 pm

Dakota is our best seller! Always keep your bread either on your counter or in the freezer – never the fridge, as that promotes mold!

Reply

18 Andrea August 14, 2012 at 4:23 pm

Really?! I always thought leaving it out on the counter made it mold faster. At least that’s what it has always seemed like with my experience! I keep mine in the fridge, but maybe I’ll move it to the counter. Just freeze half the loaf maybe? I know I won’t eat the whole loaf fast enough before it goes bad.

Reply

19 KathEats August 14, 2012 at 9:39 pm

Matt corrected me – it doesn’t necessarily promote mold, but it ruins the texture by redistributing moisture and it won’t taste very good.

Yes, definitely cut the loaf in half and freeze one piece. To thaw, just put it on your countertop.

Reply

20 Andrea August 14, 2012 at 9:46 pm

Thanks for the info : )

Reply

21 Averie @ Averie Cooks August 14, 2012 at 3:25 pm

a little progress? Yes that IS EXCITING!

Reply

22 Cait's Plate August 14, 2012 at 3:35 pm

I had a brownie for lunch dessert too!!

Reply

23 OliePants August 14, 2012 at 3:38 pm

I could really appreciate that brownie right now – and a pepper. :)

Reply

24 Annette @FitnessPerks August 14, 2012 at 3:49 pm

Ooooh that chocolate brownie looks AWEsome!

Reply

25 Ali @ Peaches and Football August 14, 2012 at 6:09 pm

Hey – progress is progress – don’t knock it!

And that brownie looks delicious!

Reply

26 Chelsea @ Chelsea's Lovelys August 14, 2012 at 7:09 pm

That brownie looks so good! Definitely craving chocolate…

Reply

27 Megan @ Megan's Munchies August 14, 2012 at 7:18 pm

That brownie looks AMAZING!

Reply

28 Emily @ Eat Naturally with Emily August 14, 2012 at 8:07 pm

Hey Kath, I order a bag of your cville clusters last week and they came in today. Sooooo yummy!!

Reply

29 KathEats August 14, 2012 at 9:35 pm

Glad!!!!

Reply

30 Elisabeth August 14, 2012 at 8:38 pm

Kerrygold butter is awesome! Love the flavor :)

Reply

31 Angel7 August 14, 2012 at 8:39 pm

Being pregnant, the air conditioning in our house is not cold enough for me. We will not turn it down, though, because we do not want our electric bill to be too high.

http://faithfulsolutions.blogspot.com/

Reply

32 Andrew G. August 14, 2012 at 8:55 pm

I also love Kerrygold butter! Great choice!

Reply

33 Priscilla August 15, 2012 at 2:41 am

That brownie looks absolutely delish!!! Craving for one now :o

Reply

34 MommyPage August 15, 2012 at 6:02 pm

We haven’t tried Kerrygold butter but now I’d like too. It looks so tasty!!

Reply

Leave a Comment

Current day month ye@r *

Previous post:

Next post: