Morning all! I was craving good ole hot banana rolled oats this morning, so that’s what we made! We dined in the garden while the sun began to peek over the trees. Very pretty morning.
I bought this Dragon Fruit at Trader Joe’s last weekend to try and opened it today. I took a nibble of one of the pieces and decided it was gross . It tasted like wood or mud or something. So I decided not to risk my oatmeal and moved on to other toppings.
Time for the next flavor of granola planks: Blueberry Vanilla Crisp . I liked this flavor a LOT! More than the maple. It was like having a blueberry crumble topping on the oats! It has a sugary texture, although there isn’t granulated sugar in it. I think that might be the "crisp" part. I also liked the addition of almonds and sunflower seeds.
I also put a few walnuts in, so it’s a blend of the plank + walnuts. Plus a small spoonful PB and flax in the oats:
So this is what the underside of oatmeal looks like!
I liked eating out of a clear bowl, which I found at Crate + Barrrel yesterday and got to add to my oatmeal bowl collection.
Today we’re working around the house, running to the gym for lifting and back, and heading uptown tonight to meet a few friends. I’m hoping to do a KathEats video at lunch so stay tuned!