Raspberry Grapefruit Martinis with Salted

June 30, 2015

This post is sponsored by Salted I have never been to cooking school, and most of what I know about the kitchen comes from practical experience and The Food Network. I definitely know not to try to cut frozen things with a pairing knife after this bad experience! Needless to say, I think anyone who […]

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How To Make Homemade Yogurt

June 25, 2015
Homemade Yogurt

This post is sponsored by The National Milk Life Campaign In honor of June as National Dairy Month, I am celebrating milk’s versatility by turning it into yogurt at home! Since milk is one of the original farm-to-table staples, making yogurt has been going on for ages. It’s one of my very favorite foods for breakfast, a lunch […]

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12 Months of Real Food: Zucchini

June 24, 2015

  Zucchini is one of my favorite vegetables! I love, love it grilled in the summer time, but it’s also one of the most versatile summer veggies – bake it, stuff it, roll it. Super good for you too!   Here’s a round up of some delicious zucchini recipes perfect for summertime! Cookin’ Canuck  Grilled […]

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Overnight Oats Banana Split

June 23, 2015

This post is sponsored by The Quaker Oats Company. All opinions are my own.  Breakfast that looks like dessert is always more fun to eat! It is nearly as delicious as a real banana split. Start with basic overnight oats – equal parts milk, Greek yogurt and Quaker Old Fashioned Oats plus a pinch of […]

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Easy Homemade Guacamole Dip // aka Yogamole

June 11, 2015
Foodblog (11 of 13)

Matt and I have been perfecting our guacamole recipe for years. We have it down to a science, and our secret ingredient is mixing in a huge dollop of Greek yogurt. You’ve probably seen me refer to this as “Yoga-mole” on the blog! We made this recipe last week and wrote down our measurements so […]

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Strawberry Basil Breakfast Pie

June 3, 2015

This post is sponsored by The Quaker Oats Company. All opinions are my own.  If you were asked for a word associated with KERF, most people would probably say “oatmeal.” I’ve posted about oats more than any other ingredient over the course of nearly 8 years. As whipped banana oatmeal, as OIAJ, in baked oatmeal or tossed […]

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12 Months of Real Food: Strawberries

May 19, 2015

I’m starting a new monthly (or perhaps bimonthly!) series called the 12 Months of Real Food. Let’s shower our favorite foods with love! May is strawberries! They are so amazing right now. Our family needs to get out strawberry picking before the season is over. Their color is a great indicator of how nutritious they are, as […]

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