Dinner

a-mazen weekend

January 23, 2013
Foodblog-2656

Aunt Larbs and Uncle Matt came to visit us this past weekend. We had a blast eating and drinking (per usual) and keeping Mazen at the center of attention. They arrived late on Friday night, and Matt and I had pizzas underway. Whole wheat crust with two kinds of cheese. One with shitake mushrooms, lamb [...]

75 comments Eat More →

Slow-Cooked Pork + Apples

January 22, 2013
Foodblog-2515

I love all things sweet + savory, and the combination of pork and apples is one of my favorites. With a few extra Piñata apples on hand from the box Brianna sent me, I put them to good use for dinner last week. This recipe is super simple and turned out great! I always thought [...]

71 comments Eat More →

Happy 30 Years Matt

January 21, 2013
Foodblog-150652

ONE WEEK AGO… Matt turned 30!!! He chose to spend the day with three things he loves most: the bakery, fermentation and his family. He went in to work in the morning and took a half day to come home and make cheese! Homemade mozzarella cheese – post coming this week! The mozzarella turned out [...]

68 comments Eat More →

Lately.

January 19, 2013
Foodblog-2488

I’m guessing you guys think that since I’m not photographing every meal anymore that I’m eating PB&J for lunch everyday or going through a drive-through now People have asked me for years if I eat a certain way because I photograph my food. My answer was always “not really.” I’m still eating the same old, [...]

78 comments Eat More →

Pumpkin + Goat Cheese Got Married

January 17, 2013
Foodblog-2424

When I told Matt I had a vision to use up the excessive amounts of pumpkin and goat cheese in our fridge in a lasagna dish, he admitted he was skeptical. He imagined a liquidy soup of noodles. But I wanted to try it anyways because I couldn’t get the flavor combination out of my [...]

83 comments Eat More →

Above The Fruited Plain

January 13, 2013
Foodblog-2315

Pumpkin makes everything softer and fluffier and doubles the volume! I added a heaping 1/3 cup pumpkin to this batch of Kodiak cakes and instead of one moderate-sized pancake it made one giant one and two babies. Totally delicious and super filling. Topped with almond butter and coconut butter with bananas and walnuts cooked inside. [...]

43 comments Eat More →

Happy.

January 12, 2013
Foodblog--47

Here’s a big green ball to cheer you up for the weekend! I had to replicate last week’s Hot Apple Bread Yogurt dish. A Greek yogurt base, plus microwaved apple (one day I should sauté it for ultimate flavor), pieces of apple bread, cinnamon, chia seeds and old fashioned peanut butter. A great trio of [...]

53 comments Eat More →

← Previous Entries

Next Entries →