Dinner

Lately.

February 18, 2013
Foodblog-3407

Fun fun week coming to an end! Breakfasts Blended buckwheat porridge!! [Post coming this week] French toast on Cville Crunch bread Baked oatmeal with bananas, coconut and coffee More French toast. More coffee! Valentine’s overnight oats made with coach’s oats, buckwheat, banana, chia, yogurt/milk, and Wild Squirrel drippy nut butter! Hot oats with granola + [...]

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Happy Valentine’s Day!

February 14, 2013
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I spent the day lovin’ on my cutie pie And went out for a cocktail and appetizer with my love before we rounded out the day with vegetable soup and baby bath time Love you all!

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Lately

February 9, 2013
Foodblog-3247

It took me a while to get my appetite back, but now it’s here in full force!! Some eats from the week: A lovely bowl of oatmeal with Great Harvest Chocolate Cherry Granola and almond butter. Tea on the side – I couldn’t do coffee for a few days. Another morning I had to replicate [...]

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Lately

February 2, 2013
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Some delicious eats of note! Breakfast Yogurt bowls with mom. We had this two days in a row because it was so delicious. Greek yogurt with Whole Foods wheat waffles, buckwheat, citrus and banana fruit salad and sunbutter. We were skeptical of the combination of cereal, yogurt, citrus and seed butter, but my gosh it [...]

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Grandparents Gone Wild

January 30, 2013
Foodblog-2902

This past weekend my parents came up for a visit! They couldn’t stay away another day from their grandson We ate 3 amazing dinners and had a great mix of sightseeing and chilling out at home Mom played with Mazen in the mornings so I could go back to sleep for a bit, and I [...]

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Lately

January 29, 2013
Foodblog-2739

Dinners of note! I made a big pot of chili to have on a cold night and saved half for a new mama I went to visit. This soup contained beef, pinto beans, lentils, frozen corn, frozen greens and canned tomatoes, plus chili powder, cumin and garlic powder. Loved the addition of lentils, and the [...]

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Udon Noodle Stir-fry

January 24, 2013
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A simple dinner!!! I love the chew of udon and soba noodles. They both have a bit more heft over semolina pasta. I also REALLY REALLY love sunflower butter!! Big surprise there. We took some stir-fry veggies (broccoli, mixed mushrooms, sliced peppers) and cooked them in a bit of soy sauce and water on the [...]

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