What I love most about my job is the flexibility. I sometimes work nights (and every weekend!) in exchange for weekdays free time on the weekdays. Last night I felt like charging through my list, so I stayed up late writing BERF posts and doing a few extra things on the blog side of business. Feels so good to wake up and have them off my list for the morning!
I ended up waking up at 6:15 when Matt got up and couldn’t go back to sleep. Lots of time to make some hot oatmeal!
I made a bowl with everything inside: Coach’s Oats, milk, peach, blueberries, chia seeds, vanilla, cottage cheese, sunflower butter.
Iced coffee to balance the hot
The only negative to working ahead: now the less desirable tasks move to the forefront : )