Alcohol + Leftovers = ugggggggggg!

Wine = <3

Did I mention that alcohol is a big trigger of mine?? How is it that I managed to do more damage the day AFTER Thanksgiving than the day itself?? ALCOHOL!! I had a glass of wine before we started dinner….and the rest is history.

Breakfast:
Starting this morning, I woke up on little sleep and feeling icky from a glass or two of wine the night before. I had a big bowl of oatmeal with banana and walnuts before we departed on our family hike to Crowders Mountain.

Breakfast calories: 340

Hike!!
We did a 3.5 mile hike up a mountain and back down. I wore my heart rate monitor and burned about 300 calories. Not too bad, but not enough to fight Thanksgiving leftovers! At the top of the mountain, I had a cranberry-turkey-spinach sandwich and some fresh fruit. Check out the view!!

Cute husband eating!

View from the top of the mountain:

Lunch calories: 357

Afternoon:
After we got back from the hiking, I was pretty hungry. I had a cup of tea to tide me until dinner, but it didn’t do much….I had some bites of mashed potatoes and vegetables.

And mom and I got in 40 more minutes of walking!!

After our walk, it was about 4pm and I was going on about 800 calories with 450 calories burned. I need some fuel!! Had a bowl of leftover veggies and brussels sprouts. And one too many nibbles of sweet potato casserole :(

Afternoon calories: About 300. Too many bites of other people’s dishes!

Dinner
OK, can we emphasize again that wine is the catalyst for me to overeat?? At 5:00, the whole family came over again for a dinner of leftovers. We opened a bottle of pinot, and it was FABULOUS!!!!!!!! I had a glass before dinner (about 2 of these 3 oz ones) and it triggered me to overeat….

I also sipped on the husband’s DELICIOUS Chardonnay (Indian Wells from Washington – unbelievable!!) 2 more oz under my belt.

Here’s my plate of leftovers, which isn’t that damaging, except that I did a lot more nibbling than is photographed. Sorry to be inaccurate, but I was BAD tonight!

For dessert, I had a sliver of pumpkin chiffon and some pecan - too much of both! But seriously, is that really 151 calories worth of pecan pie?!?!? It is 1/3 of a slice, but I find that so hard to believe!!!

Also had about 2-3 oz of mead (honey dessert wine) when the husband surprise-opened it, which was above and beyond what I had planned.

Here’s my dinner calorie estimate:


Dinner


Cals
5 serving Roasted Veggies by OZ 102
4 serving Cranberry Sauce – Thanksgiving Version 85
0.5 serving, 1/2 cup (4 oz) Wegmans: Bread Products: Holiday Dinners, Herb Stuffing 103
1 1/2 cup Brussels Sprouts with Apple 54
0.5 serving, 2/3 cup (5.9 oz) Puddings: Corn, home prepared 109
7 fl.oz Sutter Home: Wines: Pinot Noir 161
1 oz Turkey: Light Meat, boneless, no skin, roasted 45
2 fl.oz Wines: Mulled or Mead 88
2 fl.oz Sutter Home: Wines: Chardonnay 47
.4 serving, 1/2 cup Vrooman: Sides: Sweet Potato Casserole 82
0.25 oz Be Happy & Healthy: Breads: Pumpkin 19
1 piece (0.2 oz) Sunspire: Chocolate: Grain Sweetened, Dark Earth Balls 32
0.3 piece, 1/8 of 9″ dia (4.3 oz) Pies & Tarts: Pies, Pecan, prepared from recipe 151
0.33 serving Pumpkin Chiffon Pie 98
1 oz Beer: Regular (5% alc.) 12
Total: 1188

SO as you can see, I was not very well behaved today. One day this week was enough damage!!

Total Friday calories: 2189

-448 through hiking + walk

+ 300 added maintenance calories to lighten the load.

= net of 1440.

Now I know plenty of people who have done fine on 1440 net, but I’m not one of them. I know my body and know that this was overboard. This is NOT how a nutritionist would eat. This is how the old me would eat. Get a grip, me!

Tomorrow we’re headed to Spartanburg, SC to visit my husband’s dad, and we’re going to dinner at a German restaurant. I would love to limit myself to NO alcohol tomorrow, but I know that is unrealistic. I think I’ll just do my best (absolute BEST) and call it a weekend. I’ll be back on track hard core on Monday. We do plan on hitting the gym hard tomorrow morning, early, so that should help.

See you then!!

Kath

by Kath on November 24, 2007

in Breakfast,Dinner,Lunch

{ 5 comments… read them below or add one }

1 Anonymous November 24, 2007 at 1:56 am

Kath- I seriously love your blog!! I too over did it today- got out some no sugar added ice cream for the kids, got a phone call and sat and ate it while talking. No idea how much I ate. Then for no reason at a kashi granola bar??!! So frustrating to eat without thinking. I am so inspired by you – so thanks! -Tiffany

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2 Elle November 24, 2007 at 3:26 am

Aw Kath, you really weren’t that bad! 1440 net is great for a holiday weekend and it looked like good, whole foods. You’re still my nutrition hero!

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3 KBULL November 25, 2007 at 4:05 pm

Hey Kath. It’s Chelsea (K-Bull is my blogger name-it’s a knitting reference ;-D ) I just stopped by to get some ideas for food this week. Looks like you’re doing GREAT! I made my shopping list off of your blog =D It’s great to remind myself that all of these things are staples in my diet, I just need to stop eating the sweets at work!!! I hope all is well, I still miss the YOU updates ;)

Chelsea

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4 KBULL November 25, 2007 at 4:06 pm

Oh and have fun at your FIL. I know how much you enjoy it…

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5 Kath November 25, 2007 at 11:39 pm

Hey Chels! I try to do “you” updates in this blog too – you should check it out more ;) I’ll try to update my CK blog more when I get more time on my hands.

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