Island Bean Salad

Island Bean Salad (serves 2)

• 1 can black beans, drained and rinsed
• 1 can pineapple chunks in pineapple juice, drained with 2 tbsp juice reserved
• 1 kiwi, diced
• 1/4 bag broccoli slaw
• 1/2 a green pepper, diced
• 1 tsp Dijon mustard
• 1 tbsp Apple cider vinegar
• 2 tsp Honey
• Juice of 1 lime
• Pinch Red pepper flakes
• Pinch salt
• 1 tbsp pumpkin seeds
• 1 tbsp coconut

Mix black beans through green pepper together. Make a dressing by combing mustard through salt in a jar and pour over salad. Garnish with pumpkin seeds and coconut.

Each serving is a very rough 350 calories.

Delicious Variations + Additions:

• Avocado
• Toasted almonds
• Sunflower seeds
• Mango (or any tropical fruit!)
• Orange juice
• Shredded carrots instead of broccoli slaw
• Scoop of cottage cheese
• Crackers!